moisture content

简明释义

湿度

英英释义

例句

1.The moisture content of the air affects how quickly clothes dry on a line.

空气的水分含量影响衣物在晾衣绳上干燥的速度。

2.It's important to monitor the moisture content in stored grains to prevent spoilage.

监测储存谷物的水分含量以防止变质是很重要的。

3.A low moisture content in wood can lead to better durability in furniture.

木材中的低水分含量可以提高家具的耐久性。

4.The farmer tested the soil's moisture content to determine when to irrigate the crops.

农民测试了土壤的水分含量以确定何时灌溉作物。

5.Bakers often check the moisture content of flour to ensure the quality of their bread.

面包师常常检查面粉的水分含量以确保面包的质量。

作文

Understanding moisture content is essential in various fields, particularly in agriculture, construction, and food science. The term moisture content refers to the amount of water present in a material, expressed as a percentage of the total weight. This measurement plays a crucial role in determining the quality and usability of different products. For instance, in agriculture, the moisture content of soil directly affects plant growth. Soil that retains the right amount of moisture ensures that crops receive adequate water for their development. Too much or too little moisture can lead to poor crop yields, making it vital for farmers to monitor this factor closely.In construction, understanding the moisture content of building materials is equally important. Excessive moisture in wood can lead to warping or rotting, while high levels in concrete can affect its strength and durability. Builders often conduct tests to measure the moisture content of these materials before use, ensuring that they meet the required specifications. Proper management of moisture content in construction materials not only extends the lifespan of structures but also guarantees safety for occupants.Food science also heavily relies on the concept of moisture content. The preservation of food products is significantly influenced by their moisture levels. High moisture content in food can lead to spoilage and the growth of bacteria, while low levels can cause food to become dry and unpalatable. Food scientists work diligently to determine the optimal moisture content for various products, such as dried fruits or baked goods, to ensure they remain safe and enjoyable for consumption.Moreover, the measurement of moisture content is critical in industries such as pharmaceuticals and textiles. In pharmaceuticals, the stability and efficacy of medications can be compromised by incorrect moisture levels. Similarly, in textiles, the moisture content can affect the dyeing process and the overall quality of the fabric. Manufacturers must maintain precise control over moisture content to uphold product standards.In conclusion, the term moisture content encompasses a fundamental aspect of many industries. It is a key indicator of quality and performance, influencing everything from agricultural productivity to construction integrity and food safety. By understanding and managing moisture content, professionals can enhance the effectiveness of their practices, leading to better outcomes in their respective fields. As we continue to advance in technology and science, the importance of accurately measuring and controlling moisture content will only grow, highlighting its significance in our daily lives and industries.

理解水分含量在农业、建筑和食品科学等多个领域中至关重要。术语水分含量指的是材料中存在的水的量，以总重量的百分比表示。这一测量在确定不同产品的质量和可用性方面发挥着关键作用。例如，在农业中，土壤的水分含量直接影响植物的生长。保持适当的水分含量确保作物获得足够的水分以促进其发展。过多或过少的水分可能导致作物产量低下，因此农民必须密切监测这一因素。在建筑中，了解建筑材料的水分含量同样重要。木材中的过多水分会导致变形或腐烂，而混凝土中的高水分水平会影响其强度和耐久性。建筑商通常会在使用前进行测试，以测量这些材料的水分含量，确保它们符合所需的规格。在建筑材料中妥善管理水分含量不仅可以延长结构的使用寿命，还可以保证居住者的安全。食品科学也在很大程度上依赖于水分含量的概念。食品产品的保存受到水分水平的显著影响。食品中的高水分含量可能导致变质和细菌滋生，而低水平则可能使食品变干且口感不佳。食品科学家努力确定各种产品（如干果或烘焙食品）的最佳水分含量，以确保它们在消费时既安全又美味。此外，测量水分含量在制药和纺织等行业中也至关重要。在制药行业，不正确的水分水平可能会影响药物的稳定性和有效性。同样，在纺织品中，水分含量会影响染色过程和面料的整体质量。制造商必须严格控制水分含量以维护产品标准。总之，术语水分含量涵盖了许多行业的基本方面。它是质量和性能的关键指标，影响从农业生产力到建筑完整性和食品安全的方方面面。通过理解和管理水分含量，专业人士可以提高其实践的有效性，从而在各自领域取得更好的成果。随着我们在技术和科学上的不断进步，准确测量和控制水分含量的重要性只会增加，突显出其在我们日常生活和各个行业中的重要性。