bartender
简明释义
n. 酒保,酒吧间销售酒精饮料的人;酒吧侍者
复 数 b a r t e n d e r s
英英释义
A bartender is a person who serves drinks at a bar or tavern, typically mixing cocktails and providing customer service. | 调酒师是在酒吧或酒馆里提供饮料的人,通常负责调制鸡尾酒并提供客户服务。 |
单词用法
酒保工作 | |
首席酒保 | |
酒保学校 | |
友好的酒保 | |
经验丰富的酒保 | |
酒保培训 |
同义词
酒保 | 酒保整晚为我们提供饮料。 | ||
调酒师 | 她是一位技艺高超的调酒师,能创造独特的鸡尾酒。 | ||
咖啡师 | 咖啡师为我做了一杯完美的拿铁。 |
反义词
顾客 | 调酒师为酒吧的顾客提供饮料。 | ||
赞助人/顾客 | As a patron of the restaurant, I always leave a tip for the bartender. | 作为餐厅的顾客,我总是给调酒师留小费。 |
例句
1."Everybody knows about the birthmark," the bartender says.
“每个人都知道你的胎记,”男招待说。
2.The bartender asked eagerly.
调酒师急切地问道。
3.If you're in a bar, ask the bartender to do this for you.
如果你在酒吧里,请吧台服务生来做这个。
4.The bartender says, "No we only sell beer here".
酒保说:“没有,我们只卖啤酒。”
5.See the bartender at the Playboy Mansion for cocktail recipes.
你看看“花花公子公馆”酒保的密制鸡尾酒配方就明白了。
6.So the bartender gives him 3 drinks.
酒保给了他三杯酒。
7.The bartender said you're the millionaire with the airplane.
吧台说你就是那个有飞机的百万富翁。
8.The bartender says, "for you, no charge." OK.
酒保说,对你,不要钱。
9.The bartender poured me a refreshing cocktail.
这位调酒师给我倒了一杯清爽的鸡尾酒。
10.The bartender served us shots of tequila.
这位调酒师给我们上了龙舌兰酒。
11.The bartender skillfully mixed the drinks behind the bar.
这位调酒师在吧台后熟练地调制饮品。
12.She works as a bartender in a busy downtown bar.
她在市中心一家繁忙的酒吧当调酒师。
13.I asked the bartender for a recommendation on what to drink.
我请调酒师推荐一下喝什么。
作文
The role of a bartender in modern society extends far beyond simply mixing drinks. A bartender is often seen as a social hub, a confidant, and even a therapist for patrons seeking solace after a long day. The atmosphere of a bar can be greatly influenced by the skills and personality of the bartender. Their ability to create a welcoming environment can turn a simple drink into an experience that customers remember long after they leave. To begin with, a skilled bartender must possess a deep knowledge of various beverages, including cocktails, wines, and spirits. They should be familiar with classic recipes and also be innovative enough to create their own signature drinks. This creative aspect of the job is what often draws people to the profession. A great bartender can whip up a unique concoction that not only tastes good but also looks appealing. The presentation of a drink can be just as important as its flavor, and a talented bartender knows how to impress visually. Moreover, the interpersonal skills of a bartender are crucial. They interact with a diverse range of customers, each with their own stories and personalities. A friendly smile and a listening ear can transform a customer's experience. Many people visit bars not just for the drinks but for the social interaction. A good bartender can foster conversations among patrons, creating a sense of community within the establishment. This social aspect is particularly important in today's fast-paced world, where many individuals feel isolated. In addition to mixing drinks and engaging with customers, a bartender must also be adept at managing the bar's inventory. This includes ordering supplies, tracking stock levels, and ensuring that the bar is well-stocked at all times. A successful bartender understands the importance of maintaining quality in both service and product. They must also adhere to local laws regarding alcohol service, ensuring that they do not serve minors or intoxicated individuals. The challenges faced by a bartender can be significant. Late-night hours, demanding customers, and the need for multitasking can create a high-pressure work environment. However, for many, the rewards outweigh the challenges. The satisfaction of crafting the perfect drink, the joy of connecting with customers, and the thrill of working in a lively atmosphere make the job worthwhile. Furthermore, the role of a bartender has evolved over the years. With the rise of craft cocktails and the growing interest in mixology, many bartenders now see themselves as artists. They experiment with flavors, techniques, and presentations, pushing the boundaries of traditional drinking culture. This evolution has led to the establishment of cocktail competitions and events that celebrate the creativity of bartenders around the world. In conclusion, the position of a bartender is multifaceted and dynamic. It requires a blend of technical skill, creativity, and emotional intelligence. Whether they are shaking cocktails, engaging in conversation, or managing inventory, bartenders play a vital role in the hospitality industry. Their contributions extend beyond the bar counter, impacting the lives of those who walk through the doors of their establishments. As we continue to navigate the complexities of social interaction, the role of the bartender remains essential, providing not just drinks, but a space for connection and community.
现代社会中,酒保的角色远不止于调配饮品。酒保常常被视为社交中心、顾客的倾诉者,甚至是寻求安慰的治疗师。酒吧的氛围在很大程度上受到酒保的技能和个性的影响。他们创造一个温馨的环境的能力,可以将一杯简单的饮料变成顾客离开后仍能铭记的体验。首先,熟练的酒保必须具备对各种饮品的深刻了解,包括鸡尾酒、葡萄酒和烈酒。他们应该熟悉经典配方,同时也要有创新能力,创造出自己的招牌饮品。这份工作的创造性正是吸引许多人从事这一职业的原因。一位优秀的酒保可以调制出独特的饮品,不仅味道好,而且视觉上也令人愉悦。饮品的呈现与其风味同样重要,而一位才华横溢的酒保知道如何在视觉上给人留下深刻印象。此外,酒保的人际交往技能至关重要。他们与各种各样的顾客互动,每个人都有自己的故事和个性。一个友好的微笑和倾听的耳朵可以改变顾客的体验。许多人光顾酒吧不仅是为了饮品,更是为了社交互动。一个好的酒保能够促进顾客之间的对话,在场所内创造一种社区感。这种社交方面在当今快节奏的世界中尤为重要,许多人感到孤独。除了调制饮品和与顾客互动,酒保还必须善于管理酒吧的库存。这包括订购供应品、跟踪库存水平,并确保酒吧始终保持充足的库存。一位成功的酒保理解在服务和产品质量方面保持高标准的重要性。他们还必须遵守当地关于酒精服务的法律,确保不向未成年人或醉酒者提供服务。酒保面临的挑战可能是巨大的。夜间工作、挑剔的顾客以及多任务处理的需求都可能造成高压的工作环境。然而,对许多人来说,回报超过了挑战。调制完美饮品的满足感、与顾客建立联系的快乐,以及在热闹的氛围中工作的刺激,使这份工作变得值得。此外,酒保的角色近年来发生了演变。随着手工鸡尾酒的兴起和对调酒术的日益关注,许多酒保现在将自己视为艺术家。他们尝试各种口味、技术和呈现方式,推动传统饮酒文化的边界。这种演变导致了调酒比赛和庆祝酒保创意的活动的建立,遍及全球。总之,酒保的职位是多方面且动态的。它需要技术技能、创造力和情商的结合。无论是摇动鸡尾酒、进行对话,还是管理库存,酒保在酒店行业中扮演着至关重要的角色。他们的贡献超越了酒吧柜台,影响着走进他们场所的每一个人的生活。随着我们继续应对社交互动的复杂性,酒保的角色依然不可或缺,他们不仅提供饮品,更提供了一个连接和社区的空间。