cloy
简明释义
v. (因过量而)厌倦,发腻
第 三 人 称 单 数 c l o y s
现 在 分 词 c l o y i n g
过 去 式 c l o y e d
过 去 分 词 c l o y e d
英英释义
To cloy means to cause surfeit or disgust by excessive sweetness or richness. | cloy的意思是因过于甜腻或丰富而导致厌腻或厌烦。 |
单词用法
使味觉厌腻 | |
因甜蜜而厌烦 | |
用某物使某人厌腻 | |
令人厌烦的感伤 |
同义词
反义词
满足 | The dessert was so rich that it failed to satisfy my appetite. | 这道甜点太丰富了,以至于无法满足我的胃口。 | |
刺激 | 这种新香水旨在刺激感官。 | ||
清新 | 快速散步可以让你的身心焕然一新。 |
例句
1.The pleasures of idleness soon cloy.
无所事事的快乐很快就令人厌烦了。
2.Chocolates start to cloy if you eat too many.
假如你吃太多巧克力会使你倒胃口。
3.After a while, the rich sauce begins to cloy.
过了一会儿,浓味沙司开始显得油腻了。
4.Chocolates start to cloy if you eat too many.
巧克力糖吃太多就会腻。
5.Chocolates start to cloy if you eat too many.
巧克力糖吃太多就会腻。
6.The pleasures of idle ness soon cloy.
无所事事的享乐很快就使人厌烦了。
7.Chocolates start to cloy if you eat too much.
假如你吃太多巧克力会使你倒胃口。
8.The dessert was so rich and sweet that it began to cloy 使人厌腻 after just a few bites.
这道甜点如此丰富和甜腻,吃了几口后就开始让人cloy 厌腻。
9.While the flowers were beautiful, their overpowering scent started to cloy 令人感到不适 in the small room.
虽然花朵很美,但它们强烈的香味在小房间里开始让人cloy 感到不适。
10.The movie's constant use of clichés began to cloy 使人厌倦 by the second half.
这部电影不断使用陈词滥调,到了下半场开始让我觉得cloy 厌倦。
11.After eating too many chocolates, I felt that the sweetness began to cloy 使人厌腻 my taste buds.
吃了太多巧克力后,我觉得那种甜味开始让我cloy 厌腻我的味蕾。
12.His incessant compliments started to cloy 让人感到腻烦 rather than being flattering.
他不断的赞美开始让我觉得cloy 腻烦而不是恭维。
作文
In the realm of literature and art, the concept of sweetness often evokes a sense of joy and pleasure. However, there exists a fine line between enjoyment and excess, which can lead to a feeling of being overwhelmed. This phenomenon is aptly captured by the word cloy, which means to become too much, especially in terms of sweetness or sentimentality. In this essay, I will explore how the idea of cloy manifests in various aspects of life, particularly in literature and personal experiences.To begin with, let us consider the world of literature. Many classic novels are celebrated for their rich emotional depth and intricate character development. However, there are instances where authors may indulge in excessive sentimentality, causing the narrative to cloy. For example, in some romance novels, the constant barrage of sweet declarations and overly sentimental moments can detract from the overall impact of the story. Readers may find themselves rolling their eyes at the predictability of the plot, as the sweetness becomes overwhelming rather than endearing. This serves as a reminder that moderation is key; while a touch of sweetness can enhance a narrative, too much can lead to a sense of fatigue.Moreover, the concept of cloy is not limited to literature. It extends to our daily lives and the relationships we cultivate. In friendships and romantic partnerships, it is essential to strike a balance between affection and independence. While expressing love and appreciation is vital, overdoing it can lead to feelings of suffocation. For instance, a partner who constantly showers their significant other with compliments and gifts might initially seem charming, but over time, this behavior can become stifling. The recipient may feel pressured to reciprocate or maintain a certain level of enthusiasm, leading to a dynamic that feels more like a chore than a genuine connection. Thus, understanding the potential for cloy in our interactions can help us foster healthier relationships.Furthermore, the culinary world also provides a vivid illustration of the idea of cloy. When it comes to desserts, a well-balanced dish can be a delight to the palate, while an overly sweet creation can be off-putting. For instance, a cake that is laden with frosting may initially appear tempting, but after a few bites, the sweetness can become cloying. This is why many chefs emphasize the importance of balancing flavors—adding a hint of acidity or bitterness can elevate a dish and prevent it from becoming excessively sweet. In this way, the culinary arts teach us valuable lessons about moderation and the consequences of indulgence.In conclusion, the concept of cloy serves as a poignant reminder of the importance of balance in various aspects of life. Whether in literature, personal relationships, or culinary experiences, the key takeaway is that too much of a good thing can lead to discomfort and dissatisfaction. By embracing moderation, we can appreciate the sweetness of life without falling into the trap of excess. Ultimately, the word cloy encapsulates a universal truth: that richness in life is best enjoyed when it is savored in moderation, allowing us to fully appreciate the beauty around us without feeling overwhelmed.
在文学和艺术的领域,甜蜜的概念常常唤起快乐和愉悦的感觉。然而,享受与过度之间存在着微妙的界限,这可能导致一种被压倒的感觉。这种现象恰如其分地用单词cloy来表达,意思是变得太多,尤其是在甜蜜或感伤方面。在这篇文章中,我将探讨cloy的概念如何在生活的各个方面表现出来,特别是在文学和个人经历中。首先,让我们考虑文学的世界。许多经典小说因其丰富的情感深度和复杂的人物发展而受到赞誉。然而,有些情况下,作者可能会沉溺于过度的感伤,使叙述变得cloy。例如,在一些浪漫小说中,持续不断的甜蜜宣言和过于感伤的时刻可能会削弱故事的整体影响。读者可能会对情节的可预测性感到无奈,因为甜蜜变得压倒而不是令人心动。这提醒我们,适度是关键;虽然一点甜蜜可以增强叙事,但过多则可能导致疲惫感。此外,cloy的概念并不仅限于文学。它延伸到我们日常生活和建立的关系中。在友谊和浪漫关系中,找到亲密与独立之间的平衡至关重要。虽然表达爱和欣赏是重要的,但过度可能导致窒息感。例如,一个不断向伴侣倾诉赞美和赠送礼物的伴侣,最初可能显得迷人,但随着时间的推移,这种行为可能变得压抑。接收者可能会感到有压力需要回报或维持某种热情,从而导致一种感觉更像是一种负担而非真正的联系。因此,理解我们互动中潜在的cloy可以帮助我们培养更健康的关系。此外,烹饪世界也生动地展示了cloy的概念。当谈到甜点时,平衡良好的菜肴可以让味蕾愉悦,而过于甜腻的创作可能令人反感。例如,一块满是糖霜的蛋糕最初看起来可能很诱人,但吃几口后,甜味可能会变得令人厌倦。这就是为什么许多厨师强调平衡风味的重要性——添加一点酸味或苦味可以提升菜肴,防止其变得过于甜腻。通过这种方式,烹饪艺术教会我们关于适度和放纵后果的宝贵经验。总之,cloy的概念是一个深刻的提醒,强调在生活的各个方面保持平衡的重要性。无论是在文学、个人关系还是烹饪体验中,关键的启示是:过多的美好事物可能导致不适和不满。通过拥抱适度,我们可以欣赏生活的甜蜜,而不至于陷入过度的陷阱。最终,单词cloy概括了一个普遍的真理:生活中的丰富最好是在适度中享受,让我们能够充分欣赏周围的美丽,而不会感到不堪重负。