cooking
简明释义
n. 烹饪,烹调;饭菜
adj. 适合烹饪的,烹饪用的
v. 煮,烧;烹饪,烹调;<非正式>发生,计划中(cook 的现在分词形式)
英英释义
单词用法
食用油 | |
蒸煮过程,蒸煮法 |
同义词
烹饪的 | 她参加了一个烹饪课程,以提高她的烹饪技能。 | ||
准备 | 这顿饭的准备花了好几个小时。 | ||
烹饪技巧 | He is known for his exceptional cookery in the restaurant industry. | 他以在餐饮业中的卓越烹饪技巧而闻名。 | |
烘焙 | 烘焙面包可以是一次令人满意的经历。 | ||
煎炸 | 快速煎炸蔬菜可以保留其营养成分。 |
反义词
生的 | 我更喜欢生吃蔬菜,以获得更好的营养。 | ||
未煮的 | Make sure the chicken is fully cooked; eating it uncooked can be dangerous. | 确保鸡肉完全煮熟;生吃可能会很危险。 |
例句
1.Estimating the right cooking time will always be an educated guess.
拿捏好烹饪时间常常需要凭借经验。
2.Get all the ingredients together before you start cooking.
把所有的材料放在一起再开始烹饪。
3.Optional extras include cooking classes at a top restaurant.
可选的额外之物包括一家高级餐馆的烹饪课程。
4.My husband does all the cooking.
我丈夫把做饭全包了下来。
5.I tie back my hair when I'm cooking.
我做饭时把头发束在后面。
6.I don't want you kids under my feet while I'm cooking.
我做饭时不希望你们这些孩子在我这儿碍手碍脚的。
7.I sampled the delights of Greek cooking for the first time.
我第一次品尝到希腊烹饪的美味。
8.She is taking a class to improve her cooking skills.
她正在上课以提高她的烹饪技巧。
9.The smell of cooking fills the kitchen.
厨房里弥漫着烹饪的香味。
10.I love cooking for my family on weekends.
我喜欢在周末为家人做饭。
11.He spends hours cooking every Sunday.
他每个星期天花几个小时在做饭。
12.My favorite hobby is cooking new recipes.
我最喜欢的爱好是尝试新的食谱。
作文
Cooking is an essential skill that everyone should learn. It not only allows us to prepare our meals but also brings joy and creativity into our lives. When we talk about cooking, we refer to the process of preparing food by combining ingredients and applying heat. This can be done in various ways, such as boiling, frying, baking, or grilling. Each method offers a unique flavor and texture to the food, making it an art form in itself. Cooking can be seen as a way to express oneself, as different cultures have their own traditional dishes that reflect their history and values.In my experience, cooking has been a journey of discovery. I remember the first time I tried to make a simple pasta dish. I was excited yet nervous, unsure if I could manage to create something edible. As I gathered my ingredients—pasta, tomatoes, garlic, and herbs—I felt a sense of accomplishment. The act of chopping vegetables and boiling water was therapeutic. It was during this process that I realized cooking is not just about the end product; it’s about the experience itself.Once I finished my meal, I was pleasantly surprised by how delicious it turned out. That moment sparked a passion for cooking that has only grown over the years. I began experimenting with different recipes, learning to balance flavors and textures. Each new dish was a challenge, but it also provided an opportunity to learn and improve. I found that cooking could be both a science and an art, requiring precision and creativity.Moreover, cooking has social benefits as well. Sharing a meal with family and friends creates bonds and fosters relationships. I often host dinner parties where I prepare various dishes for my guests. The joy of seeing them enjoy my food brings me immense satisfaction. It’s a way to show love and care, as the effort put into cooking translates into a heartfelt gesture.Additionally, cooking at home is often healthier and more economical than eating out. By preparing meals ourselves, we have control over the ingredients and can make healthier choices. This has become increasingly important in today’s fast-paced world, where convenience often takes precedence over nutrition. Learning to cook allows us to prioritize our health while also being mindful of our budget.In conclusion, cooking is much more than just a daily chore; it is a valuable life skill that enriches our lives in numerous ways. From fostering creativity and self-expression to strengthening relationships, the benefits of cooking are endless. I encourage everyone to embrace this skill, experiment in the kitchen, and discover the joy that comes from preparing and sharing food. Whether you are a beginner or an experienced chef, there is always something new to learn in the world of cooking.
烹饪是一项每个人都应该学习的基本技能。它不仅让我们能够准备食物,还为我们的生活带来了快乐和创造力。当我们谈论烹饪时,我们指的是通过将食材结合并加热来准备食物的过程。这可以通过多种方式进行,例如煮、炸、烘焙或烧烤。每种方法为食物提供独特的味道和质地,使其本身成为一种艺术形式。烹饪可以被视为一种自我表达的方式,因为不同的文化都有自己的传统菜肴,反映了它们的历史和价值观。在我的经验中,烹饪是一个发现之旅。我记得第一次尝试做简单的意大利面时。我既兴奋又紧张,不确定自己是否能做出可食用的东西。当我收集食材——意大利面、西红柿、大蒜和香草时,我感到了一种成就感。切菜和煮水的过程是治疗性的。在这个过程中,我意识到烹饪不仅仅是关于最终产品;它也是关于体验本身。当我完成我的餐点时,我惊喜地发现它的味道是如此美味。那一刻激发了我对烹饪的热情,这种热情随着时间的推移而不断增长。我开始尝试不同的食谱,学习平衡味道和质地。每一道新菜都是一个挑战,但也提供了学习和提高的机会。我发现烹饪既是一门科学,也是一门艺术,需要精确和创造力。此外,烹饪还有社交利益。我经常举办晚宴,为我的客人准备各种菜肴。看到他们享受我的食物给我带来了巨大的满足感。这是一种表达爱和关心的方式,因为投入到烹饪中的努力转化为真诚的举动。此外,在家里烹饪通常比外出就餐更健康、更经济。通过自己准备餐点,我们可以控制食材,并做出更健康的选择。在当今快节奏的世界中,这一点变得越来越重要,因为便利往往优先于营养。学习烹饪使我们能够优先考虑我们的健康,同时也关注我们的预算。总之,烹饪不仅仅是一项日常琐事;它是一项宝贵的生活技能,以无数种方式丰富了我们的生活。从培养创造力和自我表达到增强关系,烹饪的好处是无穷无尽的。我鼓励每个人都去拥抱这项技能,在厨房中进行实验,发现准备和分享食物所带来的乐趣。无论你是初学者还是经验丰富的厨师,在烹饪的世界中总有新的东西可以学习。