limited service

简明释义

有限航区航运

英英释义

A type of service that offers only a restricted range of options or features, often at a lower cost or with fewer amenities.

一种只提供有限选项或功能的服务,通常以较低的成本或较少的设施为特点。

例句

1.The restaurant provides limited service on holidays, with a smaller menu.

餐厅在假期提供有限服务,菜单较小。

2.Due to budget cuts, the library has limited service hours on weekends.

由于预算削减,图书馆在周末的开放时间为有限服务

3.The hotel offers limited service during the off-season, meaning fewer staff are available.

这家酒店在淡季提供有限服务,这意味着可用的员工较少。

4.During the pandemic, many businesses had to operate with limited service to ensure safety.

在疫情期间,许多企业不得不以有限服务运营以确保安全。

5.The airline announced limited service on certain routes due to low demand.

由于需求低迷,航空公司宣布某些航线将提供有限服务

作文

In today's fast-paced world, many businesses are striving to optimize their services to meet the ever-changing demands of consumers. One term that has emerged in this context is limited service, which refers to a business model where not all the traditional services are provided to customers. This concept can be seen across various industries, from hospitality to retail, and it often aims to streamline operations while still delivering value to customers.For example, in the hotel industry, a limited service hotel typically offers fewer amenities than full-service hotels. While a full-service hotel might provide room service, on-site restaurants, and concierge services, a limited service hotel may only offer basic accommodations and minimal front desk support. This approach allows the hotel to maintain lower operational costs, which can translate into more affordable rates for guests. Similarly, in the fast-food sector, chains that operate under a limited service model focus on efficiency and speed. Customers place their orders at a counter or through a drive-thru, without any table service. This model appeals to those who prioritize convenience and quick meals over a sit-down dining experience. The success of these establishments often hinges on their ability to deliver quality food quickly, despite the absence of extensive customer service.The limited service model is not without its challenges, however. Businesses must carefully balance cost-cutting measures with customer satisfaction. If a company goes too far in limiting its services, it risks alienating its customer base. For instance, if a hotel eliminates essential services like housekeeping or breakfast, guests may feel undervalued and choose to stay elsewhere in the future. Therefore, understanding the needs and preferences of the target market is crucial when implementing a limited service strategy.Moreover, the rise of technology has played a significant role in the evolution of limited service models. Many businesses now utilize apps and online platforms to enhance customer interaction, even in a limited service environment. For example, a restaurant might allow customers to place orders and pay through an app, reducing the need for staff while improving the overall customer experience. This integration of technology can help businesses maintain a competitive edge while adhering to a limited service framework.In conclusion, the concept of limited service is increasingly relevant in today's economy. It allows businesses to operate efficiently while catering to the needs of cost-conscious consumers. However, companies must tread carefully to ensure that they do not compromise on quality or customer satisfaction. By leveraging technology and understanding consumer preferences, businesses can successfully implement a limited service model that benefits both the company and its customers. As we move forward, it will be interesting to see how this trend evolves and what new innovations emerge within the limited service landscape.

在当今快节奏的世界中,许多企业正在努力优化其服务,以满足消费者不断变化的需求。一个在这种背景下出现的术语是有限服务,它指的是一种商业模式,在这种模式下,客户并不提供所有传统服务。这个概念可以在各个行业中看到,从酒店业到零售业,它通常旨在简化操作,同时仍然为客户提供价值。例如,在酒店行业,有限服务酒店通常提供的便利设施少于全方位服务酒店。虽然全方位服务酒店可能提供客房服务、内部餐厅和礼宾服务,但有限服务酒店可能仅提供基本住宿和最少的前台支持。这种方法使酒店能够维持较低的运营成本,这可以转化为更实惠的房价。同样,在快餐行业,采用有限服务模式的连锁店专注于效率和速度。顾客在柜台或通过得来速下单,而没有任何桌面服务。这个模式吸引那些优先考虑便利和快速餐饮而不是坐下来用餐体验的人。这些机构的成功往往依赖于它们快速提供优质食品的能力,尽管缺乏广泛的客户服务。然而,有限服务模式并非没有挑战。企业必须仔细平衡削减成本措施与客户满意度之间的关系。如果一家公司过于限制其服务,就有可能疏远其客户基础。例如,如果一家酒店取消了像清洁服务或早餐这样的基本服务,客人可能会感到被低估,并选择在未来入住其他地方。因此,在实施有限服务策略时,了解目标市场的需求和偏好至关重要。此外,技术的崛起在有限服务模型的发展中发挥了重要作用。许多企业现在利用应用程序和在线平台来增强客户互动,即使在有限服务环境中。例如,一家餐厅可能允许客户通过应用程序下单和付款,从而减少对员工的需求,同时改善整体客户体验。这种技术的整合可以帮助企业在遵循有限服务框架的同时保持竞争优势。总之,有限服务的概念在当今经济中越来越相关。它允许企业高效运营,同时迎合价格敏感型消费者的需求。然而,公司必须小心行事,以确保他们不会在质量或客户满意度上妥协。通过利用技术和理解消费者偏好,企业可以成功实施一种既有利于公司又有利于客户的有限服务模式。随着我们向前发展,观察这一趋势如何演变以及在有限服务领域出现哪些新创新将是非常有趣的。

相关单词

limited

limited详解:怎么读、什么意思、用法