galley range

简明释义

厨房炉灶

英英释义

A galley range is a type of cooking appliance typically found in the kitchen of a ship, aircraft, or mobile home, designed for efficient cooking in limited space.

厨房炉具是一种通常在船只、飞机或移动房屋的厨房中找到的烹饪设备,旨在有限空间内高效烹饪。

例句

1.In small apartments, the galley range is often a space-saving solution for cooking.

在小公寓中,厨房炉具通常是节省空间的烹饪解决方案。

2.The galley range is designed to be compact yet efficient for marine cooking.

为了海洋烹饪,厨房炉具被设计得紧凑而高效。

3.During the cruise, the crew used the galley range to prepare meals for the passengers.

在航行期间,船员使用厨房炉具为乘客准备餐点。

4.The chef prepared a gourmet meal using the galley range in the yacht's kitchen.

厨师在游艇的厨房中使用厨房炉具准备了一顿美味的餐点。

5.I love how easy it is to clean the galley range after cooking.

我喜欢做完饭后清理厨房炉具是多么简单。

作文

In modern kitchens, the term galley range refers to a specific type of cooking appliance commonly found in marine vessels and smaller residential kitchens. A galley range is designed to maximize efficiency and functionality in limited spaces, making it ideal for chefs who need to prepare meals quickly and effectively. The layout of a galley range typically features a compact design with burners on top and an oven below, enabling cooks to utilize every inch of available space. This design is not only practical but also promotes safety, as it keeps hot surfaces and open flames contained within a confined area.The origin of the galley range can be traced back to the kitchens of ships, known as galleys. These galleys were essential for feeding crew members during long voyages at sea, where space was at a premium. As such, the galley range was engineered to withstand the challenges of a moving environment while providing reliable cooking capabilities. Over time, the concept of the galley range transitioned into land-based kitchens, particularly in urban apartments where space constraints are common.One of the most significant advantages of using a galley range is the ability to cook multiple dishes simultaneously. With several burners available, chefs can sauté, boil, and simmer different ingredients at the same time, streamlining the cooking process. Additionally, the galley range often includes features such as built-in grills or griddles, allowing for versatile cooking methods that cater to various culinary styles.Moreover, the compact nature of a galley range encourages organization and cleanliness in the kitchen. Since everything is within arm's reach, cooks can maintain a tidy workspace, reducing the risk of accidents or spills. This aspect is particularly important in professional kitchens, where efficiency and safety are paramount.However, while the galley range has its benefits, there are also some drawbacks to consider. For instance, the limited space may pose challenges for larger pots and pans, which might not fit comfortably on the burners. Additionally, the close proximity of the cooking elements can lead to heat buildup, requiring careful monitoring to avoid overheating.In conclusion, the galley range is a remarkable innovation in the culinary world, combining practicality with efficiency. Its origins in maritime cooking have paved the way for its widespread use in compact kitchens today. Whether you are a professional chef or a home cook, understanding the functionalities and limitations of a galley range can greatly enhance your cooking experience. Embracing this versatile appliance allows for creativity and innovation in meal preparation, making it a valuable addition to any kitchen setup.

在现代厨房中,术语galley range指的是一种特定类型的烹饪设备,通常在海洋船只和较小的住宅厨房中找到。galley range旨在最大限度地提高有限空间的效率和功能性,使其成为需要快速有效准备餐点的厨师的理想选择。galley range的布局通常具有紧凑的设计,顶部有燃烧器,底部有烤箱,使厨师能够利用每一寸可用空间。这种设计不仅实用,而且促进安全,因为它将热表面和明火限制在一个封闭的区域内。galley range的起源可以追溯到船舶的厨房,称为厨房(galleys)。这些厨房对于在海上长途航行期间为船员提供食物至关重要,而空间则是一个关键因素。因此,galley range被设计成能够承受移动环境的挑战,同时提供可靠的烹饪能力。随着时间的推移,galley range的概念逐渐转变为陆基厨房,特别是在空间有限的城市公寓中。使用galley range的一个显著优势是能够同时烹饪多道菜肴。由于有多个燃烧器可供使用,厨师可以同时翻炒、煮沸和炖煮不同的食材,从而简化烹饪过程。此外,galley range通常包括内置的烤架或平底锅,允许多种烹饪方法,满足各种烹饪风格。此外,galley range的紧凑性质鼓励厨房的组织和整洁。由于一切都在手臂范围内,厨师可以保持工作区整洁,减少事故或溢出的风险。这一点在专业厨房中尤为重要,因为效率和安全是至关重要的。然而,虽然galley range有其优点,但也有一些缺点需要考虑。例如,有限的空间可能会对较大的锅具造成挑战,可能无法舒适地放置在燃烧器上。此外,烹饪元件的紧密接近可能导致热量积聚,需要仔细监控以避免过热。总之,galley range是烹饪世界中的一项了不起的创新,将实用性与效率结合在一起。它在海事烹饪中的起源为其今天在紧凑厨房中的广泛使用铺平了道路。无论您是专业厨师还是家庭厨师,理解galley range的功能和局限性都可以极大地提升您的烹饪体验。拥抱这一多功能设备可以在餐点准备中带来创造力和创新,使其成为任何厨房设置中的宝贵补充。