cods

简明释义

英[kɒdz]美[kɑdz]

n. 鳕科鱼（cod 的复数）

英英释义

单词用法

同义词

反义词

例句

1.Children go home with boastful cods and trouts.

孩子们提着鳕鱼与海鳟回家。

2.The reasons causing sand inclusion and slag inclusion are: ( 1 ) gaps between mould and core prints or cods too small;

前言： 湿砂型铸铁件产生砂孔和渣孔缺陷的主要原因是：（1）芯头或砂台的间隙偏小；

3.Due to its two phase two fluid hydro dynamic model with an in condensable gas field, TRAC PF1 cods is used to analyzes the transient performance of this system.

程序TRACPF 1采用了带有不可凝气体场的两相二流体非平衡态的流体动力学模型，被用于余热排出系统的分析。

4.They have bought many cods.

他们买了许多鳕鱼。

5.Children go home with cods and trouts.

孩子们提着鳕鱼与海鳟回家。

6.Due to its two phase two fluid hydro dynamic model with an in condensable gas field, TRAC PF1 cods is used to analyzes the transient performance of this system.

程序TRACPF 1采用了带有不可凝气体场的两相二流体非平衡态的流体动力学模型，被用于余热排出系统的分析。

7.The market had fresh cods 鳕鱼 available, perfect for making fish tacos.

市场上有新鲜的cods 鳕鱼，非常适合做鱼玉米饼。

8.In the restaurant, the special of the day was grilled cods 鳕鱼 served with lemon butter sauce.

在餐厅，今天的特色菜是烤cods 鳕鱼，配有柠檬黄油酱。

9.The fisherman caught a large number of cods 鳕鱼 during his trip to the ocean.

渔夫在海洋旅行中捕获了大量的cods 鳕鱼。

10.We learned how to prepare cods 鳕鱼 in culinary school, focusing on various cooking techniques.

我们在烹饪学校学习如何准备cods 鳕鱼，重点关注各种烹饪技巧。

11.The chef recommended the baked cods 鳕鱼 for its flaky texture and mild flavor.

厨师推荐烤cods 鳕鱼，因为它的肉质松软，味道温和。

作文

In the world of marine life, few creatures are as fascinating as fish. Among the various species that inhabit our oceans, one that stands out is the cod. The term cods refers to the plural form of cod, which is a popular fish known for its mild flavor and flaky white flesh. Cods are not only a staple in many cuisines around the globe but also play a significant role in the fishing industry. They are primarily found in the North Atlantic, particularly in colder waters, where they thrive in large schools. The importance of cods extends beyond their culinary uses. Historically, cod fishing has been a crucial part of the economy for many coastal communities. For centuries, fishermen have relied on cods as a primary source of income and sustenance. The catch of cods has led to the development of various fishing techniques and practices, showcasing human ingenuity in adapting to natural resources. However, the popularity of cods has also led to overfishing, raising concerns about sustainability. In recent years, many fisheries have implemented strict regulations to protect cod populations and ensure that they remain a viable resource for future generations. This includes quotas on the number of cods that can be caught, as well as efforts to promote responsible fishing practices. In addition to their economic significance, cods also hold cultural importance. Many traditional dishes feature cod as a key ingredient, such as fish and chips in the UK or bacalhau in Portuguese cuisine. These dishes not only celebrate the flavor of cods but also reflect the history and heritage of the regions where they are prepared. Moreover, cods are often used in educational settings to teach students about marine biology and environmental science. Understanding the life cycle of cods, their habitat, and their role in the ecosystem can foster a greater appreciation for marine life and the importance of conservation efforts. As we look towards the future, it is essential to balance our love for cods with the responsibility of protecting their populations. Sustainable fishing practices, consumer awareness, and support for local fisheries can all contribute to the preservation of this remarkable species. By making informed choices about the seafood we consume, we can help ensure that cods continue to thrive in our oceans for generations to come. In conclusion, cods are more than just a delicious fish; they represent a complex interplay of culture, economy, and ecology. As we enjoy the culinary delights that cods offer, let us also remember the importance of sustainability and the need to protect our oceans. Through responsible practices and a commitment to conservation, we can enjoy the benefits of cods while ensuring their survival in the wild.

在海洋生物的世界中，鱼类是最迷人的生物之一。在栖息于我们海洋的各种物种中，有一种鱼脱颖而出，那就是鳕鱼。术语cods指的是鳕鱼的复数形式，这是一种因其温和的味道和松散的白肉而闻名的鱼。鳕鱼不仅是全球许多菜肴中的主食，还在渔业中扮演着重要角色。它们主要分布在北大西洋，尤其是在寒冷的水域，在那里它们以大群体繁衍生息。cods的重要性超越了它们的烹饪用途。历史上，鳕鱼捕捞一直是许多沿海社区经济的关键部分。几个世纪以来，渔民依靠捕捞cods作为主要的收入和食物来源。对cods的捕捞导致了各种捕鱼技术和实践的发展，展示了人类在适应自然资源方面的聪明才智。然而，cods的受欢迎程度也导致了过度捕捞，引发了对可持续性的担忧。近年来，许多渔场实施了严格的法规，以保护鳕鱼种群，并确保它们在未来仍然是一个可行的资源。这包括对可以捕捞的cods数量的配额，以及促进负责任的捕鱼实践的努力。除了经济意义外，cods还具有文化重要性。许多传统菜肴以鳕鱼为主要成分，例如英国的炸鱼薯条或葡萄牙的咸鳕鱼。这些菜肴不仅庆祝了cods的风味，还反映了它们被制作的地区的历史和遗产。此外，cods通常在教育环境中用于教授学生有关海洋生物学和环境科学的知识。了解cods的生命周期、栖息地及其在生态系统中的作用，可以培养对海洋生物的更大欣赏，并强调保护工作的必要性。展望未来，平衡我们对cods的喜爱与保护其种群的责任至关重要。可持续的捕鱼实践、消费者意识和对地方渔业的支持都可以促进这一卓越物种的保护。通过对我们消费的海鲜做出明智的选择，我们可以帮助确保cods在未来的世代中继续在我们的海洋中繁衍生息。总之，cods不仅仅是一种美味的鱼；它们代表了文化、经济和生态之间复杂的相互关系。当我们享受cods所提供的美食时，让我们也记住可持续性的重要性以及保护我们海洋的必要性。通过负责任的实践和对保护的承诺，我们可以在享受cods的好处的同时，确保它们在野外的生存。