fishing cannery

简明释义

渔业罐头加工船

英英释义

A fishing cannery is a facility where fish are processed and packaged for preservation and distribution, typically involving methods such as canning or freezing.

渔业罐头厂是一个加工和包装鱼类以便于保存和分发的设施,通常涉及罐装或冷冻等方法。

例句

1.The fishing cannery provides fresh seafood to markets all over the country.

鱼罐头厂向全国各地的市场提供新鲜海鲜。

2.The fishing cannery is known for its sustainable practices in seafood processing.

鱼罐头厂因其在海鲜加工中的可持续做法而闻名。

3.Many workers depend on seasonal jobs at the fishing cannery.

许多工人依赖于在鱼罐头厂的季节性工作。

4.The local economy thrives on the operations of the fishing cannery.

当地经济依赖于鱼罐头厂的运营。

5.After the fishing season, the fishing cannery processes tons of fish every day.

在捕鱼季节结束后,鱼罐头厂每天处理数吨鱼。

作文

The concept of a fishing cannery is essential in understanding the seafood industry and its impact on both local economies and global markets. A fishing cannery refers to a facility where fish are processed and canned for preservation and distribution. This process not only helps in extending the shelf life of the fish but also plays a significant role in providing employment opportunities in coastal communities. Historically, the establishment of fishing canneries has been a cornerstone for many fishing towns. These facilities often serve as the main source of income for families and contribute to the economic stability of the region. In places like Alaska and the Pacific Northwest, fishing canneries have become synonymous with local culture and heritage. The community often revolves around the fishing seasons, where workers gather to process the catch of the day, turning fresh fish into canned goods ready for market.Moreover, the environmental aspect of fishing canneries cannot be overlooked. As demand for seafood increases globally, sustainable practices have become a focal point for many canneries. The industry faces challenges such as overfishing and the depletion of fish stocks. Therefore, many fishing canneries are now implementing sustainable fishing practices, ensuring that they source fish responsibly while minimizing their ecological footprint. This shift not only benefits the environment but also appeals to a growing market of environmentally conscious consumers.In addition to sustainability, the technological advancements in fishing canneries have revolutionized the way fish is processed. Modern canneries utilize advanced machinery for cleaning, cooking, and canning fish, which improves efficiency and product quality. Automation and improved techniques have allowed canneries to increase their output while maintaining high standards of hygiene and safety. This evolution has made it possible for fishing canneries to compete in a global market where freshness and quality are paramount.Furthermore, the global distribution of canned fish from fishing canneries has made seafood accessible to people who may not live near coastal areas. Canned fish products are not only convenient but also nutritious, providing a source of protein that is easy to store and prepare. This accessibility has contributed to the popularity of canned seafood in various cuisines around the world.In conclusion, fishing canneries play a vital role in the seafood industry by supporting local economies, promoting sustainable fishing practices, and adapting to technological advancements. As the demand for seafood continues to grow, the importance of these facilities will only increase. Understanding the significance of fishing canneries provides insight into the complexities of the seafood supply chain and highlights the need for responsible consumption and production practices in our increasingly interconnected world.

“渔业罐头厂”的概念对于理解海鲜产业及其对地方经济和全球市场的影响至关重要。“渔业罐头厂”指的是一个鱼类加工和罐装的设施,旨在延长鱼类的保质期并进行分销。这个过程不仅有助于延长鱼类的保质期,还在沿海社区提供就业机会方面发挥了重要作用。历史上,“渔业罐头厂”的建立一直是许多渔业城镇的基石。这些设施通常是家庭收入的主要来源,并为该地区的经济稳定做出贡献。在阿拉斯加和太平洋西北等地,“渔业罐头厂”已成为当地文化和遗产的代名词。社区往往围绕着捕鱼季节展开,工人们聚集在一起处理当日的捕获,将新鲜的鱼转化为准备上市的罐装商品。此外,“渔业罐头厂”的环境方面也不容忽视。随着全球对海鲜需求的增加,可持续实践已成为许多罐头厂的重点。该行业面临着过度捕捞和鱼类资源枯竭等挑战。因此,许多“渔业罐头厂”现在实施可持续捕捞实践,确保负责任地获取鱼类,同时尽量减少其生态足迹。这一转变不仅有利于环境,也吸引了越来越多关注环境的消费者。除了可持续性之外,“渔业罐头厂”的技术进步也彻底改变了鱼类加工的方式。现代罐头厂利用先进的机械设备进行清洗、烹饪和罐装鱼类,从而提高了效率和产品质量。自动化和改进的技术使罐头厂能够在保持高标准卫生和安全的同时增加产量。这一演变使得“渔业罐头厂”能够在一个新鲜和质量至上的全球市场中竞争。此外,从“渔业罐头厂”分发的罐装鱼类使得居住在非沿海地区的人们也能方便地获得海鲜。罐装鱼类产品不仅方便,而且营养丰富,提供了一种易于储存和准备的蛋白质来源。这种可获得性促进了罐装海鲜在世界各地各种美食中的流行。总之,“渔业罐头厂”在海鲜产业中发挥着至关重要的作用,支持地方经济,促进可持续捕捞实践,并适应技术进步。随着对海鲜需求的持续增长,这些设施的重要性只会增加。理解“渔业罐头厂”的重要性为我们提供了对海鲜供应链复杂性的洞察,并突显了在我们日益相互联系的世界中负责任消费和生产实践的必要性。

相关单词

fishing

fishing详解:怎么读、什么意思、用法

cannery

cannery详解:怎么读、什么意思、用法