lovage

简明释义

英[ˈlʌvɪdʒ]美[ˈlʌvɪdʒ]

n. 独活草，拉维纪草

英英释义

单词用法

同义词

反义词

例句

1.A sleep-promoting bath can be made from 6 drops chamomile oil, 2 drops lovage oil, and 2 drops lime flower oil, added to a warm to hot bath.[17]

促进睡眠的泡澡是由6滴甘菊油，2滴拉维纪草，和2滴酸橙花油，加入热水中。

2.ConclusionThe content of ferulic acid is increased by Szechwan Lovage Rhizome and reduced by Liquorice Root, Szechwan Lovage Rhizome and Peach Seed, Szechwan Lovage Rhizome and Liquorice Root.

结论生化汤中川芎明显增加生化汤中阿魏酸的溶出量，甘草及川芎和桃仁、川芎和甘草的两两交互效应可显著降低阿魏酸的含量。

3.ConclusionThe content of ferulic acid is increased by Szechwan Lovage Rhizome and reduced by Liquorice Root, Szechwan Lovage Rhizome and Peach Seed, Szechwan Lovage Rhizome and Liquorice Root.

结论生化汤中川芎明显增加生化汤中阿魏酸的溶出量，甘草及川芎和桃仁、川芎和甘草的两两交互效应可显著降低阿魏酸的含量。

4.This would be the taste of lovage.

这样的味道会让人想起拉维纪草。

5.ResultsSzechwan Lovage Rhizome and Liquorice Root had exceedingly significant effect on the content of ferulic acid in this decoction(P<0.01);

结果川芎和甘草对生化汤中阿魏酸的溶出量具极显著的影响作用（P<0.01）；

6.In my garden, I grow lovage alongside other herbs.

在我的花园里，我和其他草药一起种植香芹。

7.You can find lovage in many Mediterranean dishes.

你可以在许多地中海菜肴中找到香芹。

8.A sprinkle of lovage can elevate your salad's taste.

撒上一点香芹可以提升沙拉的味道。

9.I added some chopped lovage to the soup for extra flavor.

我在汤里加了一些切碎的香芹以增加风味。

10.The recipe calls for lovage as a substitute for celery.

这个食谱要求用香芹代替芹菜。

作文

In the world of culinary herbs, few are as intriguing and versatile as lovage. This herb, often overshadowed by more popular choices like basil or parsley, possesses a unique flavor profile that can elevate various dishes. Lovage, known scientifically as *Levisticum officinale*, is a perennial herb that belongs to the celery family. Its leaves, stalks, and seeds are all edible, making it an excellent addition to a variety of recipes.The taste of lovage is often described as a cross between celery and parsley, with a hint of anise. This distinct flavor makes it particularly well-suited for soups, stews, and salads. For instance, adding chopped lovage leaves to a vegetable soup can enhance the overall depth of flavor, providing a fresh and aromatic quality that is hard to replicate with other herbs. Similarly, when sprinkled over a simple green salad, lovage can transform the dish into something extraordinary, imparting a refreshing zing that awakens the palate.Beyond its culinary uses, lovage also carries a rich history in traditional medicine. It has been used for centuries to aid digestion and alleviate various ailments. The herb is believed to have diuretic properties, which can help in flushing out toxins from the body. Additionally, some herbalists recommend lovage for its potential benefits in relieving respiratory issues, thanks to its ability to act as an expectorant. This dual role as both a culinary delight and a medicinal herb makes lovage a valuable addition to any garden or kitchen.Growing lovage is relatively easy, as it thrives in well-drained soil and requires moderate sunlight. It can grow quite tall, reaching heights of up to 6 feet, and its lush green foliage adds an aesthetic appeal to any herb garden. Gardeners appreciate lovage not only for its culinary uses but also for its ability to attract beneficial insects, such as bees and butterflies, which contribute to a healthy ecosystem.Incorporating lovage into your cooking can be a delightful adventure. One simple yet delicious way to enjoy this herb is by making a lovage pesto. By blending fresh lovage leaves with garlic, nuts, olive oil, and cheese, you can create a flavorful sauce that pairs beautifully with pasta or as a spread on sandwiches. This innovative use of lovage showcases its versatility and encourages home cooks to experiment with new flavors.As we explore the world of herbs, it's essential to recognize the hidden gems like lovage. While it may not be as widely known as other herbs, its unique flavor and numerous benefits make it a worthy addition to any kitchen. Whether you're a seasoned chef or a novice cook, consider giving lovage a try. You may discover a new favorite herb that enhances your culinary creations and brings a touch of history and tradition to your table. In conclusion, lovage is not just an herb; it is a bridge between the past and the present, connecting us to nature and the rich tapestry of flavors it offers.

在烹饪草药的世界中，很少有草药像lovage一样令人着迷和多才多艺。这种草药常常被像罗勒或香菜这样的更受欢迎的选择所掩盖，拥有独特的风味，可以提升各种菜肴。lovage，学名为*Levisticum officinale*，是一种多年生草本植物，属于芹菜科。它的叶子、茎和种子都是可食用的，使其成为各种食谱的极佳补充。lovage的味道常被描述为介于芹菜和香菜之间，带有一丝茴香的味道。这种独特的风味使其特别适合用于汤、炖菜和沙拉。例如，将切碎的lovage叶子加入蔬菜汤中，可以增强整体的风味深度，提供一种清新而芳香的品质，这是其他草药难以复制的。同样，当撒在简单的绿色沙拉上时，lovage可以将菜肴转变为非凡的美食，赋予一种唤醒味蕾的清新感。除了烹饪用途外，lovage在传统医学中也具有丰富的历史。几个世纪以来，它一直被用来帮助消化和缓解各种疾病。这种草药被认为具有利尿特性，可以帮助排出体内的毒素。此外，一些草药师推荐lovage，因为它可能有助于缓解呼吸问题，这要归功于它作为祛痰剂的作用。作为一种烹饪美味和药用草药的双重角色，使得lovage成为任何花园或厨房的宝贵补充。种植lovage相对简单，因为它在排水良好的土壤中茁壮成长，并需要适度的阳光。它可以长得相当高，达到6英尺，丰盛的绿色叶子为任何草药花园增添了美观。园丁们欣赏lovage不仅是因为其烹饪用途，还因为它能够吸引有益昆虫，如蜜蜂和蝴蝶，这有助于维持健康的生态系统。将lovage融入您的烹饪中可能是一场愉快的冒险。一种简单而美味的享受这种草药的方法是制作lovage香蒜酱。通过将新鲜的lovage叶子与大蒜、坚果、橄榄油和奶酪混合，您可以制作出一种美味的调味汁，与意大利面或作为三明治的涂抹酱搭配。这种创新的lovage使用展示了它的多才多艺，并鼓励家庭厨师尝试新的风味。当我们探索草药的世界时，认识到像lovage这样的隐藏瑰宝是至关重要的。虽然它可能没有其他草药那么广为人知，但其独特的风味和众多好处使其成为任何厨房的值得补充。无论您是经验丰富的厨师还是新手厨师，都可以考虑尝试lovage。您可能会发现一种新的最爱草药，提升您的烹饪创作，并为您的餐桌带来一丝历史和传统的气息。总之，lovage不仅仅是一种草药；它是过去与现在之间的桥梁，连接着我们与自然及其丰富的风味织锦。