food provisions

简明释义

食物

英英释义

例句

1.The charity organization collected donations to supply food provisions 食品供应 for the homeless.

慈善组织收集捐款，以提供给无家可归者的食品供应。

2.They stored food provisions 食品供应 in the pantry for the winter months.

他们在食品储藏室里储存了食品供应以备冬季使用。

3.During the camping trip, we packed enough food provisions 食品供应 to last a week.

在露营旅行中，我们准备了足够的食品供应，可以维持一周。

4.The refugees were grateful for the food provisions 食品供应 provided by international aid organizations.

难民们对国际援助组织提供的食品供应表示感谢。

5.The government is responsible for ensuring adequate food provisions 食品供应 during emergencies.

政府负责确保在紧急情况下有足够的食品供应。

作文

In today's world, ensuring that everyone has access to adequate nutrition is a significant challenge. The concept of food provisions (食品供应) plays a crucial role in addressing this issue. Food provisions refer to the necessary supplies of food that are required to meet the dietary needs of individuals or communities. This can include everything from basic staples like rice and beans to more specialized items like fruits, vegetables, and proteins. The importance of food provisions cannot be overstated, especially in times of crisis. For instance, during natural disasters, it becomes essential to have a reliable system in place for distributing food provisions to those affected. Organizations such as the Red Cross and various local charities work tirelessly to ensure that people receive the food provisions they need to survive. Without these efforts, many would face hunger and malnutrition, which can lead to severe health issues.Moreover, food provisions are not only vital during emergencies but also play an integral role in everyday life. Governments and non-profit organizations often implement programs aimed at improving access to food provisions for low-income families. These initiatives may include food banks, community gardens, and nutrition education programs. By ensuring that all members of society have access to sufficient food provisions, we can work towards a healthier population and reduce the prevalence of diet-related diseases.In addition to addressing immediate needs, the management of food provisions is also crucial for long-term sustainability. As the global population continues to grow, so does the demand for food. This increasing demand puts pressure on our agricultural systems, making it imperative to develop sustainable practices for producing and distributing food provisions. Innovations in technology, such as vertical farming and genetically modified crops, are being explored to enhance food production efficiency while minimizing environmental impact.Furthermore, the distribution of food provisions must be equitable. It is essential to recognize that certain communities are disproportionately affected by food insecurity. Factors such as geographic location, economic status, and social inequalities can hinder access to food provisions. Addressing these disparities requires a concerted effort from governments, businesses, and civil society to create systems that ensure everyone has access to nutritious food.In conclusion, food provisions (食品供应) are a fundamental aspect of human existence. They are critical for survival, health, and well-being. As we face challenges related to climate change, population growth, and social inequality, it is crucial to prioritize the management and distribution of food provisions. By doing so, we can work towards a future where everyone has access to the nutrition they need to thrive.

在当今世界，确保每个人都能获得足够的营养是一项重大挑战。食品供应的概念在应对这一问题中发挥着至关重要的作用。食品供应指的是满足个人或社区饮食需求所需的必要食品供应。这可以包括从大米和豆类等基本主食到水果、蔬菜和蛋白质等更专业的食品。食品供应的重要性不言而喻，尤其是在危机时期。例如，在自然灾害期间，建立一个可靠的系统以向受影响者分发食品供应变得至关重要。红十字会和各种地方慈善机构等组织不懈努力，确保人们获得他们生存所需的食品供应。没有这些努力，许多人将面临饥饿和营养不良，这可能导致严重的健康问题。此外，食品供应不仅在紧急情况下至关重要，而且在日常生活中也发挥着重要作用。政府和非营利组织通常实施旨在改善低收入家庭获取食品供应的计划。这些举措可能包括食品银行、社区花园和营养教育项目。通过确保社会所有成员都能获得充足的食品供应，我们可以朝着更健康的人口迈进，并减少与饮食相关的疾病的流行。除了满足即时需求外，食品供应的管理对于长期可持续性也至关重要。随着全球人口的不断增长，对食品的需求也在增加。这种日益增长的需求给我们的农业系统施加了压力，使得开发可持续的生产和分配食品供应的实践变得迫在眉睫。垂直农业和转基因作物等技术创新正在被探索，以提高食品生产效率，同时最大限度地减少对环境的影响。此外，食品供应的分配必须是公平的。必须认识到，某些社区受到食品安全问题的影响不成比例。地理位置、经济状况和社会不平等等因素可能阻碍获取食品供应。解决这些差距需要政府、企业和公民社会的共同努力，以创建确保每个人都能获得营养食品的系统。总之，食品供应是人类生存的基本方面。它们对生存、健康和幸福至关重要。随着我们面临气候变化、人口增长和社会不平等带来的挑战，优先考虑食品供应的管理和分配至关重要。通过这样做，我们可以朝着一个每个人都能获得所需营养以茁壮成长的未来迈进。