earth nut oil
简明释义
花生油
英英释义
Earth nut oil is an oil extracted from the seeds of the earth nut, also known as the peanut or groundnut, commonly used for cooking and in food products. | 地果油是一种从地果(也称为花生或地下豆)的种子中提取的油,常用于烹饪和食品产品中。 |
例句
1.You can substitute earth nut oil in salad dressings for a nuttier flavor.
你可以在沙拉酱中用earth nut oil(地果油)代替其他油,以获得更浓郁的坚果风味。
2.When cooking Asian dishes, earth nut oil can enhance the overall flavor profile.
在烹饪亚洲菜肴时,earth nut oil(地果油)可以增强整体风味。
3.In some regions, earth nut oil is used as a traditional remedy for skin conditions.
在某些地区,earth nut oil(地果油)被用作皮肤病的传统疗法。
4.The nutritional benefits of earth nut oil make it a popular choice among health-conscious consumers.
earth nut oil(地果油)的营养益处使其成为注重健康消费者的热门选择。
5.Many chefs prefer to use earth nut oil for frying due to its high smoke point.
许多厨师更喜欢使用earth nut oil(地果油)进行油炸,因为它的烟点很高。
作文
The term earth nut oil refers to the oil extracted from the seeds of the peanut plant, scientifically known as Arachis hypogaea. This oil is widely used in cooking and food preparation due to its unique flavor and high smoke point. In many cultures, particularly in the southern United States and parts of Asia, earth nut oil is a staple ingredient. Its versatility makes it suitable for frying, sautéing, and even baking. Beyond its culinary uses, earth nut oil also has various health benefits, which have contributed to its popularity over the years.One of the key advantages of earth nut oil is its nutritional profile. It is rich in monounsaturated fats, which are considered heart-healthy fats. These fats can help lower bad cholesterol levels and reduce the risk of heart disease. Additionally, earth nut oil contains vitamin E, an antioxidant that helps protect the body from oxidative stress and supports skin health. The presence of resveratrol, a compound found in peanuts, adds to its health benefits as it is known for its anti-inflammatory properties.In terms of flavor, earth nut oil has a mild, slightly nutty taste that enhances the overall flavor of dishes without overpowering them. This makes it an excellent choice for salad dressings, marinades, and sauces. Many chefs prefer using earth nut oil because it complements a wide range of ingredients, from vegetables to meats, allowing for creative culinary expressions.However, it is important to note that individuals with peanut allergies should avoid earth nut oil. Even though the oil is refined and may contain fewer allergens than whole peanuts, there is still a risk of allergic reactions. For those who are not allergic, incorporating earth nut oil into their diet can be beneficial, provided it is consumed in moderation.Moreover, the production of earth nut oil has implications for agriculture and the economy. Peanuts are a drought-resistant crop, making them a sustainable choice for farmers in regions with limited water supply. The cultivation of peanuts for oil production can provide economic opportunities for farmers and contribute to local economies. As the demand for healthy cooking oils rises, earth nut oil is likely to gain even more popularity in global markets.In conclusion, earth nut oil is more than just a cooking ingredient; it is a versatile oil that offers numerous health benefits and culinary applications. Its rich nutritional profile, mild flavor, and economic significance make it a valuable addition to diets around the world. As consumers become more health-conscious, the appreciation for earth nut oil will likely continue to grow, paving the way for innovative uses and recipes that highlight this remarkable oil.
“earth nut oil”这个术语指的是从花生植物的种子中提取的油,科学名称为Arachis hypogaea。这种油因其独特的风味和高烟点而广泛用于烹饪和食品准备。在许多文化中,特别是在美国南部和亚洲的一些地方,earth nut oil是主食材料。它的多功能性使其适合煎炸、炒菜甚至烘焙。除了其烹饪用途外,earth nut oil还有多种健康益处,这些都为其多年来的受欢迎程度做出了贡献。earth nut oil的一个关键优势是其营养成分。它富含单不饱和脂肪,这被认为是心脏健康的脂肪。这些脂肪可以帮助降低坏胆固醇水平,减少心脏病的风险。此外,earth nut oil还含有维生素E,这是一种抗氧化剂,有助于保护身体免受氧化压力,并支持皮肤健康。花生中发现的白藜芦醇的存在也增加了其健康益处,因为它以抗炎特性而闻名。在风味方面,earth nut oil具有温和、略带坚果味的味道,可以增强菜肴的整体风味,而不会压倒它们。这使得它成为沙拉酱、腌料和酱汁的绝佳选择。许多厨师更喜欢使用earth nut oil,因为它与从蔬菜到肉类的广泛成分相辅相成,允许创造性的烹饪表达。然而,重要的是要注意,过敏于花生的人应避免earth nut oil。尽管这种油经过精炼,可能含有比整颗花生更少的过敏原,但仍然存在过敏反应的风险。对于那些没有过敏的人来说,适量地将earth nut oil纳入饮食可能是有益的。此外,earth nut oil的生产对农业和经济有影响。花生是一种抗旱作物,使其成为水资源有限地区农民的可持续选择。为了生产油而种植花生可以为农民提供经济机会,并促进当地经济的发展。随着对健康烹饪油需求的增加,earth nut oil在全球市场上的受欢迎程度可能会进一步上升。总之,earth nut oil不仅仅是一种烹饪成分;它是一种多功能油,提供众多健康益处和烹饪应用。其丰富的营养成分、温和的风味和经济意义使其成为世界各地饮食中的宝贵补充。随着消费者变得更加关注健康,对earth nut oil的欣赏可能会继续增长,为突出这一卓越油品的创新用途和食谱铺平道路。
相关单词