vegetarianism

简明释义

英[ˌvedʒəˈteəriənɪzəm]美[ˌvedʒəˈteriənɪzəm]

n. 素食主义

英英释义

单词用法

同义词

反义词

例句

1.This isn't your mother's vegetarianism.

这不是你母亲辈的素食。

2.Find good meat substitutes. Some taste quite realistic, and can help when you're new to vegetarianism and have meat cravings.

寻找好的肉类替代品有些替代品尝起来与原食物很相似，可以帮助初接触素食主义的人，满足他们对肉类食品的渴望。

3.He also advocates vegetarianism, or "semi-vegetarianism" for those who can't give up meat entirely.

他还主张素食，或者对于那些无法完全放弃肉类食用的人来说——“半素食主义”。

4.You're now the spokesperson for all things "crunchy"， including Waldorf education and vegetarianism.

你现在是一切“脆脆”事物的代言人（包括让你咯咯笑的华德福教育，以及让你渴望猪排的素食主义）。

5.There is another, unofficial type of so-called vegetarianism.

另外还有一种非正式的素食主义者的说法。

6.Therefore, vegetarianism is of no sense unless you suffer from gout, disease that forces you to diet.

因此，除非你患有痛风之类忌口的疾病，否则素食在健康上没有任何意义。

7.We wouldn't claim vegetarianism is a panacea for cancer but it is a step in the right direction.

我们不会宣称素食主义是治疗癌症的良方，不过我们认为是走向正确途径的一步。

8.Many people choose vegetarianism for health reasons.

许多人选择素食主义是出于健康原因。

9.Adopting vegetarianism can reduce one's carbon footprint.

采用素食主义可以减少个人的碳足迹。

10.She wrote a book about the benefits of vegetarianism.

她写了一本关于素食主义好处的书。

11.The rise of vegetarianism has led to more plant-based restaurant options.

素食主义的兴起使得更多植物性餐厅选项出现。

12.In some cultures, vegetarianism is a traditional practice.

在一些文化中，素食主义是一种传统习俗。

作文

In recent years, the concept of vegetarianism has gained significant attention globally. More people are choosing to adopt a vegetarian lifestyle for various reasons, including health benefits, ethical concerns, and environmental sustainability. Vegetarianism is defined as a dietary practice that excludes meat, fish, and poultry. Instead, it focuses on consuming plant-based foods such as fruits, vegetables, grains, nuts, and seeds. This essay will explore the reasons behind the rising popularity of vegetarianism, its benefits, and some challenges faced by those who choose this lifestyle.One of the primary motivations for adopting vegetarianism is health. Numerous studies have shown that a vegetarian diet can lead to lower risks of chronic diseases such as heart disease, diabetes, and obesity. A diet rich in fruits and vegetables provides essential vitamins, minerals, and antioxidants that help maintain overall health. Additionally, vegetarians tend to have lower cholesterol levels and blood pressure, contributing to better cardiovascular health. As people become more health-conscious, many are turning to vegetarianism as a way to improve their well-being.Another significant factor driving the shift towards vegetarianism is ethical considerations regarding animal welfare. Many individuals are increasingly aware of the conditions in which animals are raised for food. Factory farming practices, which often involve overcrowded and inhumane living conditions, have led many to question the morality of consuming meat. By choosing vegetarianism, individuals align their dietary choices with their ethical beliefs, promoting compassion towards animals and reducing suffering.Furthermore, environmental concerns play a crucial role in the growing trend of vegetarianism. The meat industry is one of the leading contributors to greenhouse gas emissions, deforestation, and water pollution. Studies indicate that livestock farming requires significantly more resources compared to plant-based agriculture. By reducing meat consumption and embracing vegetarianism, individuals can lessen their ecological footprint and contribute to a more sustainable planet. This awareness of the environmental impact of food choices is prompting many to reconsider their diets.However, despite the numerous benefits, there are challenges associated with vegetarianism. One common issue is the potential for nutritional deficiencies, particularly in protein, iron, and vitamin B12, which are typically found in animal products. It is essential for vegetarians to plan their diets carefully to ensure they receive adequate nutrients from alternative sources. Additionally, social situations can pose difficulties for those following a vegetarian diet. Dining out or attending gatherings may present limited options, leading to feelings of exclusion or inconvenience.In conclusion, the rise of vegetarianism reflects a broader shift in societal values towards health, ethics, and environmental sustainability. While there are challenges to adopting a vegetarian lifestyle, the benefits it offers in terms of personal health, animal welfare, and ecological preservation are compelling. As more individuals embrace vegetarianism, it is likely that society will continue to evolve in ways that promote healthier and more compassionate food choices. Ultimately, vegetarianism is not just a diet; it is a lifestyle choice that can lead to positive changes for individuals and the planet alike.

近年来，素食主义的概念在全球范围内引起了广泛关注。越来越多的人选择采用素食生活方式，原因包括健康益处、伦理问题和环境可持续性。素食主义被定义为一种饮食习惯，排除肉类、鱼类和家禽。相反，它专注于消费植物性食品，如水果、蔬菜、谷物、坚果和种子。本文将探讨素食主义日益普及的原因、其益处以及选择这种生活方式的人所面临的一些挑战。采用素食主义的主要动机之一是健康。众多研究表明，素食饮食可以降低心脏病、糖尿病和肥胖等慢性疾病的风险。富含水果和蔬菜的饮食提供了必需的维生素、矿物质和抗氧化剂，有助于维持整体健康。此外，素食者通常具有较低的胆固醇水平和血压，从而促进更好的心血管健康。随着人们对健康的关注增加，许多人转向素食主义作为改善自身健康的一种方式。另一个推动人们转向素食主义的重要因素是对动物福利的伦理考虑。越来越多的人意识到，为食物而养殖的动物所面临的条件。工厂化养殖实践通常涉及拥挤和不人道的生活条件，这使许多人开始质疑消费肉类的道德性。通过选择素食主义，个人将他们的饮食选择与伦理信仰相一致，促进对动物的同情，减少痛苦。此外，环境问题在素食主义日益流行中也发挥着重要作用。肉类产业是温室气体排放、森林砍伐和水污染的主要贡献者之一。研究表明，畜牧业所需的资源显著高于植物农业。通过减少肉类消费并接受素食主义，个人可以减小生态足迹，为更可持续的地球做出贡献。这种对食品选择环境影响的认识促使许多人重新考虑他们的饮食。然而，尽管有诸多好处，素食主义也面临一些挑战。一个常见的问题是营养缺乏，尤其是在蛋白质、铁和维生素B12方面，这些通常存在于动物产品中。素食者必须仔细规划他们的饮食，以确保从替代来源获得足够的营养。此外，社交场合可能给遵循素食饮食的人带来困难。外出就餐或参加聚会可能会面临有限的选择，导致排斥感或不便。总之，素食主义的兴起反映了社会价值观向健康、伦理和环境可持续性更广泛的转变。虽然采用素食生活方式面临挑战，但它在个人健康、动物福利和生态保护方面提供的好处是令人信服的。随着越来越多的人接受素食主义，社会可能会继续以促进更健康和更具同情心的饮食选择的方式发展。最终，素食主义不仅仅是一种饮食；它是一种生活方式选择，能够为个人和地球带来积极变化。