cold resistant

简明释义

抗冷的

英英释义

例句

1.Our company specializes in making cold resistant 耐寒的 gear for winter sports enthusiasts.

我们公司专注于为冬季运动爱好者制造耐寒的装备。

2.The new smartphone model is designed to be cold resistant 耐寒的 so it can function in extreme winter conditions.

新款智能手机被设计为耐寒的，因此可以在极端冬季条件下正常工作。

3.Farmers are looking for cold resistant 耐寒的 crops that can survive harsh winters.

农民们正在寻找能够在严酷冬季生存的耐寒的作物。

4.These outdoor jackets are made from cold resistant 耐寒的 materials, perfect for hiking in snow.

这些户外夹克由耐寒的材料制成，非常适合在雪地中远足。

5.This paint is cold resistant 耐寒的, making it suitable for use in colder climates.

这种油漆是耐寒的，因此适合在寒冷气候中使用。

作文

In today's rapidly changing climate, the importance of developing crops that are cold resistant cannot be overstated. As global temperatures fluctuate and extreme weather events become more common, farmers face significant challenges in ensuring food security. Traditional crops, while successful in stable climates, often struggle to survive harsh winter conditions or unexpected frosts. Therefore, the agricultural sector is increasingly turning its attention to cold resistant varieties that can withstand these adversities. The development of cold resistant crops involves extensive research into plant genetics. Scientists are studying the mechanisms that allow certain plants to endure freezing temperatures and prolonged periods of cold. By identifying specific genes associated with cold resistance, researchers can use techniques such as genetic modification or selective breeding to enhance these traits in other crops. This not only helps in creating more resilient food sources but also contributes to biodiversity, which is crucial for ecosystem health.One of the most promising examples of cold resistant crops is the winter wheat variety. Unlike traditional wheat, which is sensitive to low temperatures, winter wheat is bred to thrive in colder climates. It can germinate in the fall, establish roots before winter, and then resume growth in early spring. This adaptation allows farmers to extend their growing seasons and increase yields, even in regions that experience harsh winters.Moreover, the benefits of cold resistant crops extend beyond just agricultural productivity. They can also play a vital role in combating climate change. By cultivating plants that can survive in extreme conditions, we can reduce the need for chemical fertilizers and pesticides, which often contribute to environmental degradation. Additionally, these crops can help stabilize soil and prevent erosion, further enhancing the resilience of agricultural systems.However, the journey towards widespread adoption of cold resistant crops is not without its challenges. Public perception of genetically modified organisms (GMOs) remains a contentious issue. Many consumers are apprehensive about the safety and long-term effects of consuming genetically modified foods. Therefore, it is essential for scientists and agricultural leaders to engage in transparent communication with the public, educating them on the benefits and safety of cold resistant varieties.Furthermore, there is a need for policies that support research and development in this area. Governments can play a crucial role by funding studies aimed at improving cold resistant crops and providing incentives for farmers to adopt these new varieties. By fostering collaboration between researchers, farmers, and policymakers, we can create a supportive environment for innovation in agriculture.In conclusion, the development of cold resistant crops is a critical step towards ensuring food security in a changing climate. By investing in research and fostering public understanding, we can pave the way for a more resilient agricultural future. As we face the realities of climate change, embracing cold resistant technologies will not only benefit farmers but also contribute to the sustainability of our planet. It is imperative that we prioritize this research to secure a stable food supply for generations to come.

在当今气候迅速变化的背景下，开发具有抗寒性的作物的重要性不容小觑。随着全球温度波动和极端天气事件变得越来越普遍，农民在确保粮食安全方面面临重大挑战。传统作物在稳定的气候中表现良好，但往往难以在严酷的冬季条件或意外霜冻中存活。因此，农业部门越来越关注能够承受这些逆境的抗寒性品种。开发抗寒性作物需要对植物基因进行广泛研究。科学家们正在研究某些植物在耐受低温和长时间寒冷期间所采用的机制。通过识别与抗寒性相关的特定基因，研究人员可以使用基因修改或选择性育种等技术来增强其他作物中的这些特性。这不仅有助于创造更具韧性的食品来源，还促进了生物多样性，这对生态系统的健康至关重要。一个最有前景的抗寒性作物示例是冬小麦品种。与对低温敏感的传统小麦不同，冬小麦经过培育能够在寒冷气候中茁壮成长。它可以在秋季发芽，在冬季之前建立根系，然后在早春恢复生长。这种适应性使农民能够延长生长季节，即使在经历严酷冬季的地区也能增加产量。此外，抗寒性作物的好处不仅限于农业生产力。它们在应对气候变化方面也发挥着重要作用。通过种植能够在极端条件下存活的植物，我们可以减少对化肥和农药的需求，而这些化学品通常会导致环境退化。此外，这些作物还可以帮助稳定土壤，防止侵蚀，从而进一步增强农业系统的韧性。然而，朝着广泛采用抗寒性作物的道路并非没有挑战。公众对转基因生物（GMO）的看法仍然是一个争议性问题。许多消费者对转基因食品的安全性和长期影响感到担忧。因此，科学家和农业领导者必须与公众进行透明的沟通，教育他们关于抗寒性品种的益处和安全性。此外，支持这一领域研究和发展的政策也非常必要。政府可以通过资助旨在改善抗寒性作物的研究，并为农民采用这些新品种提供激励措施，发挥关键作用。通过促进研究人员、农民和政策制定者之间的合作，我们可以为农业创新创造一个支持性环境。总之，开发抗寒性作物是确保在气候变化中粮食安全的关键一步。通过投资于研究和促进公众理解，我们可以为农业的更具韧性的未来铺平道路。面对气候变化的现实，拥抱抗寒性技术不仅将使农民受益，还将有助于我们星球的可持续发展。我们必须优先考虑这一研究，以确保为未来几代人提供稳定的粮食供应。