cold fresh water

简明释义

冷淡水

英英释义

Cold fresh water refers to water that is not salty and has a low temperature, typically found in rivers, lakes, and springs.

冷淡的淡水指的是不含盐分且温度较低的水,通常存在于河流、湖泊和泉水中。

例句

1.She prefers to drink cold fresh water instead of sugary drinks.

她更喜欢喝冷淡的新鲜水而不是含糖饮料。

2.After running for an hour, I drank a bottle of cold fresh water to rehydrate.

跑步一个小时后,我喝了一瓶冷淡的新鲜水来补充水分。

3.The restaurant offers complimentary cold fresh water for all customers.

这家餐厅为所有顾客提供免费的冷淡的新鲜水

4.On hot summer days, nothing is more refreshing than cold fresh water.

在炎热的夏天,没有什么比冷淡的新鲜水更让人感到清爽。

5.During the hike, we filled our bottles with cold fresh water from the mountain stream.

在徒步旅行中,我们从山间小溪里装满了瓶子,里面是冷淡的新鲜水

作文

Water is an essential element for life, and the importance of cold fresh water cannot be overstated. It plays a crucial role in our daily lives, from drinking to cooking, and even in maintaining the environment. The refreshing nature of cold fresh water is not only satisfying but also vital for our health. When we drink water that is cold and fresh, it hydrates our bodies more effectively, especially during hot weather or after physical activities. This is because our bodies lose a significant amount of water through sweat, and replenishing it with cold fresh water helps to restore our energy levels and keep us feeling revitalized.Moreover, cold fresh water is important for cooking. Many recipes require the use of fresh water, whether it is for boiling pasta, steaming vegetables, or preparing soups. Using cold fresh water ensures that the ingredients are cooked properly and retain their flavors. It also influences the texture of the food; for example, using cold fresh water when blanching vegetables helps to preserve their vibrant colors and crispness.Beyond personal consumption, cold fresh water is vital for agriculture. Farmers rely on fresh water to irrigate their crops, ensuring that they grow healthy and strong. Without access to cold fresh water, food production would be severely impacted, leading to shortages and increased prices. This highlights the need for sustainable water management practices to ensure that we have enough cold fresh water for future generations.In addition to its practical uses, cold fresh water also has significant environmental implications. Rivers, lakes, and streams filled with cold fresh water provide habitats for countless species of fish and wildlife. Maintaining the quality and availability of cold fresh water is essential for preserving biodiversity. Pollution and over-extraction of water resources can lead to devastating consequences for ecosystems. Therefore, it is our responsibility to protect these vital resources and promote conservation efforts.Furthermore, access to cold fresh water is a basic human right. Unfortunately, millions of people around the world still lack access to clean drinking water. This issue leads to numerous health problems, including waterborne diseases, which can be fatal, especially for children. Organizations and governments must work together to provide safe and reliable sources of cold fresh water to those in need, ensuring that everyone can enjoy the benefits that come with it.In conclusion, cold fresh water is not just a simple resource; it is a cornerstone of health, nutrition, agriculture, and environmental sustainability. Its significance stretches far beyond mere hydration. As individuals, we should appreciate the value of cold fresh water and strive to conserve it. By making conscious choices about our water usage and advocating for policies that protect our water sources, we can ensure that cold fresh water remains available for generations to come. Let us all commit to safeguarding this precious resource, recognizing that our well-being is intricately linked to the availability of cold fresh water.

水是生命的基本元素,冷淡的淡水的重要性不容小觑。它在我们的日常生活中起着至关重要的作用,从饮水到烹饪,甚至在维持环境方面。冷淡的淡水的清新特性不仅令人满意,而且对我们的健康至关重要。当我们喝下冷而新鲜的水时,它能更有效地滋润我们的身体,尤其是在炎热的天气或剧烈运动后。这是因为我们的身体通过出汗失去了大量水分,而用冷淡的淡水来补充水分有助于恢复我们的能量水平,让我们感到焕发活力。此外,冷淡的淡水对于烹饪也至关重要。许多食谱都需要使用新鲜水,无论是煮意大利面、蒸蔬菜,还是准备汤。使用冷淡的淡水确保食材被正确烹饪并保留其风味。它还影响食物的质地;例如,在焯水蔬菜时使用冷淡的淡水有助于保持它们鲜艳的颜色和脆嫩感。除了个人消费,冷淡的淡水对农业也至关重要。农民依靠淡水灌溉作物,确保它们健康茁壮地成长。如果无法获得冷淡的淡水,食品生产将受到严重影响,导致短缺和价格上涨。这突显了可持续水管理实践的必要性,以确保我们未来有足够的冷淡的淡水。除了实际用途,冷淡的淡水还有重要的环境意义。充满冷淡的淡水的河流、湖泊和溪流为无数鱼类和野生动物提供栖息地。维护冷淡的淡水的质量和可用性对于保护生物多样性至关重要。污染和过度开采水资源可能会对生态系统造成毁灭性后果。因此,我们有责任保护这些重要资源,并促进保护工作。此外,获得冷淡的淡水是一项基本人权。不幸的是,世界上仍有数百万人缺乏安全饮用水。这一问题导致了众多健康问题,包括水源性疾病,这可能是致命的,尤其对儿童而言。各组织和政府必须共同努力,为有需要的人提供安全可靠的冷淡的淡水来源,确保每个人都能享受其带来的好处。总之,冷淡的淡水不仅仅是一种简单的资源;它是健康、营养、农业和环境可持续发展的基石。它的重要性远远超出了单纯的滋润。作为个体,我们应该欣赏冷淡的淡水的价值,并努力保护它。通过对我们的用水行为做出有意识的选择,倡导保护我们水源的政策,我们可以确保冷淡的淡水在未来仍然可用。让我们都承诺保护这一宝贵资源,认识到我们的福祉与冷淡的淡水的可用性密切相关。

相关单词

fresh

fresh详解:怎么读、什么意思、用法