coat the bottom

简明释义

漆船底

英英释义

例句

1.For best results, you should coat the bottom of the baking dish with parchment paper.

为了获得最佳效果，您应该在烤盘的涂抹底部放上烘焙纸。

2.When preparing the pizza, don’t forget to coat the bottom of the pan with cornmeal.

准备披萨时，别忘了在平底锅的涂抹底部撒上玉米粉。

3.In order to make the sauce easier to clean, always coat the bottom of the pot with a little oil.

为了让酱汁更容易清洗，始终在锅的涂抹底部上加一点油。

4.Before baking the cake, make sure to coat the bottom with butter to prevent sticking.

在烤蛋糕之前，确保涂抹底部黄油以防止粘连。

5.To ensure even cooking, coat the bottom of the pan with oil.

为了确保均匀烹饪，涂抹底部的锅里加油。

作文

In the world of cooking, there are countless techniques that can elevate a dish from ordinary to extraordinary. One such technique is to coat the bottom of a pan with oil or butter before adding ingredients. This simple action can significantly impact the cooking process and the final outcome of the meal. When you coat the bottom of a pan, you create a non-stick surface that prevents food from adhering to the pan, which is crucial for achieving a perfect sear on meats or a golden crust on vegetables.When preparing a stir-fry, for example, it is essential to coat the bottom of your wok or skillet with a thin layer of oil. This not only helps in preventing the food from sticking but also allows for even heat distribution. As the oil heats up, it becomes a medium through which the flavors of the ingredients meld together. The sizzling sound you hear when the vegetables hit the hot oil is a sign that you are on the right track.Moreover, coating the bottom of the pan is not limited to just frying. In baking, this technique is equally important. When making a cake, for instance, greasing the pan ensures that the cake comes out easily once baked. If you neglect to coat the bottom properly, you risk having your cake stick to the pan, leading to a messy presentation and potential waste of a delicious dessert.Another aspect to consider is the type of fat used to coat the bottom. Different oils and fats have varying smoke points, which can affect how your dish turns out. For high-heat cooking methods, such as frying or sautéing, it is advisable to use oils with higher smoke points, like canola or avocado oil. On the other hand, for low-heat cooking or baking, butter can add a rich flavor, provided you monitor the temperature closely to prevent it from burning.In addition to practical benefits, coating the bottom of the pan can also enhance the overall flavor profile of your dish. The browned bits that form on the bottom of the pan, known as fond, contribute depth and richness to sauces and gravies. After searing meat, deglazing the pan by adding wine or broth will lift these flavorful bits, creating a sauce that complements your main dish beautifully.In conclusion, the technique of coating the bottom of a pan is fundamental in both cooking and baking. It prevents sticking, promotes even cooking, and enhances the flavors of your dish. Whether you are a novice cook or an experienced chef, mastering this simple yet effective technique will undoubtedly improve your culinary skills. So next time you step into the kitchen, remember the importance of taking that extra moment to coat the bottom of your pan. It could make all the difference in your cooking experience and the enjoyment of your meal.

在烹饪的世界里，有无数的技巧可以将一道菜从普通提升到非凡。其中一种技巧是在锅底涂抹油或黄油，然后再加入其他食材。这个简单的动作可以显著影响烹饪过程和最终的菜肴效果。当你coat the bottom（涂抹锅底）时，你就创造了一个不粘的表面，可以防止食物粘在锅上，这对于实现肉类的完美煎制或蔬菜的金黄色外壳至关重要。例如，在准备炒菜时，务必在锅或平底锅的底部coat the bottom（涂抹油）。这不仅有助于防止食物粘连，还能使热量均匀分布。当油加热时，它成为了一种介质，使食材的风味融合在一起。当蔬菜接触到热油时发出的滋滋声，就是你走在正确道路上的标志。此外，coat the bottom（涂抹锅底）不仅限于煎炸。在烘焙中，这一技巧同样重要。例如，在制作蛋糕时，给烤盘涂抹油脂可以确保蛋糕在烘焙后轻松脱模。如果你忽视了正确地coat the bottom（涂抹锅底），你可能会导致蛋糕粘在锅上，从而导致呈现效果混乱，并可能浪费美味的甜点。另一个需要考虑的方面是用于coat the bottom（涂抹锅底）的脂肪类型。不同的油脂具有不同的烟点，这可能会影响你的菜肴效果。对于高温烹饪方法，如煎炸或翻炒，建议使用烟点较高的油，如菜籽油或牛油果油。另一方面，对于低温烹饪或烘焙，黄油可以增加丰富的风味，只要你密切监控温度，以防其烧焦。除了实用的好处之外，coating the bottom（涂抹锅底）还可以增强菜肴的整体风味。在锅底形成的褐色颗粒被称为“fond”，它们为酱汁和肉汁增添深度和丰富性。在煎肉后，通过加入酒或高汤来去腥，就可以提升这些美味的颗粒，创造出与主菜完美搭配的酱汁。总之，coating the bottom（涂抹锅底）的技巧在烹饪和烘焙中都是基础。这可以防止粘连，促进均匀烹饪，并增强菜肴的风味。无论你是新手厨师还是经验丰富的厨师，掌握这一简单而有效的技巧无疑会提高你的烹饪技能。因此，下次你走进厨房时，请记住花那额外的时间来coat the bottom（涂抹锅底）你的锅。这可能会对你的烹饪体验和用餐享受产生重大影响。