butyric acid
简明释义
丁酸
英英释义
A colorless, oily organic compound with the chemical formula C4H8O2, known for its unpleasant odor and found in rancid butter and other fats. | 一种无色、油状的有机化合物,化学式为C4H8O2,以其难闻的气味而闻名,存在于腐败的黄油和其他脂肪中。 |
例句
1.The fermentation process in dairy products often produces butyric acid, which can contribute to their distinct flavor.
乳制品的发酵过程通常会产生丁酸,这可能会影响其独特的风味。
2.The presence of butyric acid in the environment can indicate anaerobic conditions.
环境中存在丁酸可能表明厌氧条件。
3.Researchers are studying the effects of butyric acid on gut health and its potential benefits for digestive disorders.
研究人员正在研究丁酸对肠道健康的影响及其对消化疾病的潜在好处。
4.Some cheese varieties are known for their high levels of butyric acid, giving them a unique aroma.
一些奶酪品种以其高含量的丁酸而闻名,使它们具有独特的香气。
5.In the production of biofuels, butyric acid can be a valuable intermediate in the fermentation process.
在生物燃料的生产中,丁酸可以作为发酵过程中的一种重要中间体。
作文
Butyric acid, represented chemically as C4H8O2, is a short-chain fatty acid that plays a crucial role in various biological processes. It is primarily found in butter, hence its name, and is produced through the fermentation of dietary fibers in the gut. The significance of butyric acid (丁酸) extends beyond its presence in food; it serves as an important energy source for colon cells and has been linked to numerous health benefits.One of the most notable functions of butyric acid (丁酸) is its role in maintaining gut health. Research indicates that this fatty acid helps to strengthen the intestinal barrier, which is vital for preventing conditions such as leaky gut syndrome. By enhancing the integrity of the gut lining, butyric acid (丁酸) contributes to overall digestive health and may reduce inflammation in the gastrointestinal tract.Moreover, butyric acid (丁酸) has been shown to have anti-inflammatory properties. Studies suggest that it can inhibit the production of pro-inflammatory cytokines, which are substances secreted by immune cells that can lead to chronic inflammation. This characteristic makes butyric acid (丁酸) a potential therapeutic agent for inflammatory bowel diseases (IBD) such as Crohn's disease and ulcerative colitis.In addition to its effects on gut health, butyric acid (丁酸) is also involved in metabolic processes. It is known to influence insulin sensitivity and glucose metabolism, which are critical factors in the management of diabetes. Some studies indicate that butyric acid (丁酸) can improve insulin resistance, making it a compound of interest in the field of metabolic research.Furthermore, butyric acid (丁酸) has garnered attention for its potential impact on mental health. Emerging evidence suggests that the gut-brain axis, the bidirectional communication between the gut and the brain, may be influenced by the presence of short-chain fatty acids like butyric acid (丁酸). This connection implies that a healthy gut microbiome, which produces butyric acid (丁酸), could positively affect mood and cognitive function.The sources of butyric acid (丁酸) in our diet include not only butter but also cheese, ghee, and fermented foods like yogurt and kefir. Additionally, increasing the intake of dietary fibers from fruits, vegetables, and whole grains can enhance the production of butyric acid (丁酸) in the intestines, as fiber serves as a substrate for fermentation by gut bacteria.In conclusion, butyric acid (丁酸) is a remarkable fatty acid with diverse roles in promoting health. Its contributions to gut integrity, anti-inflammatory responses, metabolic regulation, and potential effects on mental well-being highlight its importance in nutrition and health. As research continues to uncover the multifaceted benefits of butyric acid (丁酸), incorporating foods that boost its levels may be a simple yet effective strategy for enhancing overall health and well-being.
丁酸(化学式为C4H8O2)是一种短链脂肪酸,在多种生物过程中起着关键作用。它主要存在于黄油中,因此得名,并通过肠道中膳食纤维的发酵产生。丁酸(butyric acid)的重要性不仅仅体现在食品中;它还作为结肠细胞的重要能量来源,并与众多健康益处相关联。丁酸(butyric acid)最显著的功能之一是维持肠道健康。研究表明,这种脂肪酸有助于增强肠道屏障的完整性,这对预防漏肠综合症等病症至关重要。通过增强肠道内膜的完整性,丁酸(butyric acid)有助于整体消化健康,并可能减少胃肠道的炎症。此外,丁酸(butyric acid)还显示出抗炎特性。研究表明,它可以抑制促炎细胞因子的产生,这些细胞因子是免疫细胞分泌的物质,可能导致慢性炎症。这一特性使得丁酸(butyric acid)成为潜在的治疗药物,用于克罗恩病和溃疡性结肠炎等炎症性肠病(IBD)。除了对肠道健康的影响,丁酸(butyric acid)还参与代谢过程。它被认为会影响胰岛素敏感性和葡萄糖代谢,这些都是糖尿病管理中的关键因素。一些研究表明,丁酸(butyric acid)可以改善胰岛素抵抗,使其成为代谢研究领域的一个关注点。此外,丁酸(butyric acid)因其对心理健康的潜在影响而受到关注。新兴证据表明,肠脑轴,即肠道与大脑之间的双向沟通,可能受到像丁酸(butyric acid)这样的短链脂肪酸的影响。这一联系暗示,健康的肠道微生物群(产生丁酸(butyric acid))可能对情绪和认知功能产生积极影响。我们饮食中丁酸(butyric acid)的来源不仅包括黄油,还有奶酪、酥油以及酸奶和开菲尔等发酵食品。此外,增加水果、蔬菜和全谷物中的膳食纤维摄入可以增强肠道中丁酸(butyric acid)的产生,因为纤维作为肠道细菌发酵的底物。总之,丁酸(butyric acid)是一种具有多种健康促进作用的显著脂肪酸。它对肠道完整性、抗炎反应、代谢调节和对心理健康潜在影响的贡献突显了其在营养和健康中的重要性。随着研究不断揭示丁酸(butyric acid)的多方面益处,加入能够提高其水平的食品可能是提升整体健康和幸福感的一种简单而有效的策略。
相关单词