revoltingly

简明释义

英[rɪˈvəʊltɪŋli]美[rɪˈvoʊltɪŋli]

adv. 背叛地；讨厌地；令人恶心地

英英释义

单词用法

同义词

反义词

例句

1.Revoltingly fat pay packets for OK business managers from Baltimore to Bradford aren't OK either.

从美国的巴尔的摩到英国的布拉福德，那些能力一般但工资虚高的企业经理也不能再得过且过。

2.She's revoltingly overweight.

她胖得让人难以忍受。

3.This is not just nonsense, but revoltingly insensitive.

这不仅仅是冒失，而是令人反感的迟钝。

4.Revoltingly fat pay packets for OK business managers from Baltimore to Bradford aren't OK either.

从美国的巴尔的摩到英国的布拉福德，那些能力一般但工资虚高的企业经理也不能再得过且过。

5.Blanche Ingram: Really, Edward, you can be revoltingly coarse sometimes.

说真的，爱德华，有的时候你粗鲁的令人厌恶。

6.The movie was revoltingly 令人作呕地 graphic, which made many viewers uncomfortable.

这部电影的画面令人作呕地生动，使许多观众感到不适。

7.He spoke revoltingly 令人作呕地 about his former colleagues, showing no respect at all.

他令人作呕地谈论他的前同事，完全没有任何尊重。

8.She described the scene revoltingly 令人作呕地, detailing the aftermath of the disaster.

她令人作呕地描述了现场，详细讲述了灾难后的情景。

9.The food was prepared revoltingly 令人作呕地, making it impossible to eat.

这道菜的准备方式令人作呕地，让人根本无法下口。

10.The bathroom was left revoltingly 令人作呕地 dirty, which was quite unacceptable.

洗手间被留下了令人作呕地肮脏，这实在是不可接受的。

作文

In a world where we are constantly bombarded with images and messages about beauty and perfection, it is easy to overlook the darker aspects of our society. One such aspect is the issue of food waste, which has become increasingly prevalent in recent years. It is truly revoltingly 令人厌恶地 surprising to learn that nearly one-third of all food produced globally is wasted. This statistic not only highlights the inefficiencies in our food systems but also raises ethical questions about how we value food and resources. As I reflect on this issue, I recall a visit to a local supermarket. The shelves were stocked with vibrant fruits and vegetables, all perfectly arranged to entice customers. However, as I wandered through the aisles, I noticed an alarming amount of perfectly edible food being discarded simply because it didn't meet the superficial standards of appearance. It was revoltingly 令人厌恶地 disheartening to see so much potential nourishment going to waste, while many people in our community struggle to put food on the table. The problem extends beyond just supermarkets; restaurants also contribute significantly to food waste. Many establishments overprepare meals to ensure they can meet customer demand, resulting in large quantities of leftover food at the end of each day. Often, this food is thrown away rather than donated to those in need. It is revoltingly 令人厌恶地 frustrating to think that while some people enjoy lavish meals, others are left hungry, simply due to the excesses of our consumer culture. Moreover, the environmental impact of food waste cannot be ignored. When food is thrown away, it ends up in landfills, where it decomposes and produces methane, a greenhouse gas that contributes to climate change. The sheer volume of food waste generated annually is revoltingly 令人厌恶地 staggering, and it poses a significant threat to our planet's health. As we face the growing challenges of climate change and resource depletion, we must reconsider our relationship with food and strive for more sustainable practices. To combat this issue, individuals and communities can take action by raising awareness about food waste and its implications. Simple changes, such as planning meals, composting, and donating excess food, can make a significant difference. Schools can also play a crucial role in educating students about the importance of reducing food waste. By instilling these values in the younger generation, we can foster a culture that prioritizes sustainability and compassion. In conclusion, the issue of food waste is both alarming and revoltingly 令人厌恶地 unacceptable. We must recognize that our actions have consequences, and it is our responsibility to create a more equitable and sustainable food system. By addressing this issue collectively, we can work towards a future where no one goes hungry, and our resources are used wisely. The time for change is now, and it starts with each of us making conscious choices about the food we consume and how we treat it.

在一个我们不断被美丽和完美的形象与信息轰炸的世界里，容易忽视社会的阴暗面。其中一个方面就是食物浪费的问题，这在近年来变得越来越普遍。几乎全球生产的三分之一的食物被浪费，这一统计数据真是令人厌恶地令人震惊。这不仅突显了我们食品系统的低效，还引发了关于我们如何看待食物和资源的伦理问题。当我反思这个问题时，我想起了一次去当地超市的经历。货架上摆满了色彩鲜艳的水果和蔬菜，所有东西都被完美地排列，以吸引顾客。然而，当我在过道中游荡时，我注意到有大量完全可食用的食物被丢弃，仅仅因为它们不符合表面的外观标准。看到如此多潜在的营养被浪费，真是令人厌恶地令人沮丧，而我们的社区中许多人却在为餐桌上的食物而挣扎。这个问题不仅限于超市；餐馆也对食物浪费贡献巨大。许多餐馆为了确保能够满足顾客的需求，通常会准备过多的餐点，导致每天结束时留下大量剩菜。通常，这些食物会被扔掉，而不是捐赠给那些需要的人。想到一些人享受奢华的餐食，而其他人却饥肠辘辘，这真是令人厌恶地令人沮丧，仅仅是因为我们消费文化的过度。此外，食物浪费的环境影响也不容忽视。当食物被丢弃时，它最终会进入垃圾填埋场，在那里分解并产生甲烷，这是一种温室气体，会加剧气候变化。每年产生的食物浪费数量是令人厌恶地令人震惊的，并对我们星球的健康构成了重大威胁。随着我们面临气候变化和资源枯竭日益严峻的挑战，我们必须重新考虑与食物的关系，并努力实现更可持续的做法。为了应对这一问题，个人和社区可以通过提高对食物浪费及其影响的认识来采取行动。简单的改变，比如计划餐点、堆肥和捐赠多余的食物，可以产生显著的差异。学校也可以在教育学生减少食物浪费的重要性方面发挥关键作用。通过在年轻一代中灌输这些价值观，我们可以培养一种优先考虑可持续性和同情心的文化。总之，食物浪费的问题既令人担忧又令人厌恶地不可接受。我们必须认识到我们的行为会产生后果，而我们有责任创造一个更公平和可持续的食品系统。通过共同解决这个问题，我们可以朝着一个没有人挨饿、资源得到合理利用的未来努力。改变的时刻就是现在，而这从我们每个人对我们消费的食物和我们如何对待它所做出的有意识的选择开始。