ladle

简明释义

英[ˈleɪdl]美[ˈleɪdl]

n. 长柄杓；钢铁水包

v. 用长柄勺舀；把……倒入

复 数 l a d l e s

第 三 人 称 单 数 l a d l e s

现 在 分 词 l a d l i n g

过 去 式 l a d l e d

过 去 分 词 l a d l e d

英英释义

单词用法

同义词

反义词

例句

1.I put on XianZi ladle, to learn the mother of appearance, give dumplings knead on "lacy".

我把馅子舀上，学着妈妈的样子，给饺子捏上“花边”。

2.Dad's attacks, mother basin of boiler bowl gourd ladle symphony, merged into a sea of joy.

爸爸的吹拉弹唱，妈妈锅碗瓢盆的交响曲，汇成一片欢乐的海洋。

3.To serve: Ladle into bowls, drizzle with walnut oil and garnish with chives, if desired.

把煮好的东西放入碗里，加入核桃油，如果你喜欢，还可以放入香葱以作装饰。

4.And we have a very old silver spoon, round in the bowl like a little ladle, and marked with the same castle.

我们还有一把非常古老的银匙，银匙的勺儿是圆形的，像一把小勺子，上面也刻有一座相同的城堡。

5.Aunt Barbara likes to ladle out advice to the young people, whether they want it or not.

巴巴拉大婶不管年轻人愿不愿听，总喜欢向他们提出这样那样的忠告。

6.Play the basin of boiler bowl gourd ladle after concerto, the woman also want to hold up to her blue sky!

罳弹奏完锅碗瓢盆协奏曲之后，女人也要撑起属于她的一片蓝天！

7.The ladle was too small for the large pot of stew.

这个汤勺对于大锅炖菜来说太小了。

8.The chef poured the sauce from the pot with a ladle.

厨师用汤勺把酱汁从锅里倒出来。

9.She used a ladle to serve the soup.

她用一个汤勺来盛汤。

10.Make sure to use a clean ladle when serving food.

盛食物时要确保使用干净的汤勺。

11.He handed me a ladle to help serve the chili.

他递给我一个汤勺来帮助盛辣椒汤。

作文

Cooking is an art that requires not only skill but also the right tools. One of the most essential utensils in any kitchen is the ladle（汤勺）. A ladle（汤勺） is a large, deep spoon used for serving soups, stews, and sauces. Its design allows for easy scooping and pouring, making it invaluable when preparing meals for family or guests.In my experience, having a good ladle（汤勺） can make all the difference in the kitchen. I remember the first time I attempted to make a hearty chicken soup. I had gathered all my ingredients: fresh vegetables, tender chicken, and aromatic herbs. The pot was bubbling away, filling the kitchen with delightful aromas. However, when it came time to serve the soup, I realized I didn’t have a proper ladle（汤勺）. Instead, I tried using a regular spoon, which resulted in a mess everywhere.After that incident, I made sure to invest in a sturdy and well-designed ladle（汤勺）. The moment I used it for the first time, I felt like a professional chef. The ladle（汤勺） glided smoothly through the soup, allowing me to serve generous portions without spilling a drop. It was such a simple tool, yet it transformed my cooking experience.The versatility of a ladle（汤勺） is another reason why it is a must-have in the kitchen. While it is primarily used for soups, I have found it equally useful for serving sauces and even desserts like pudding. When making a rich chocolate sauce, the ladle（汤勺） helps to pour just the right amount over a slice of cake, enhancing both the presentation and the flavor.Moreover, the material of the ladle（汤勺） can greatly affect its performance. Wooden ladles（汤勺） are gentle on cookware and do not scratch non-stick surfaces, while stainless steel ladles（汤勺） are durable and easy to clean. Silicone ladles（汤勺） are also gaining popularity due to their heat resistance and flexibility. Choosing the right material can enhance your cooking experience, making tasks easier and more enjoyable.In addition to its practical uses, a ladle（汤勺） can also be a beautiful addition to your kitchen. Many come in various designs and colors, allowing you to express your personal style. Some people even display their ladles（汤勺） as part of their kitchen decor, hanging them on walls or placing them in decorative jars.In conclusion, a ladle（汤勺） is more than just a simple kitchen tool; it is an essential item that enhances the cooking and serving experience. Whether you are preparing a comforting soup on a cold day or a fancy dinner for friends, a ladle（汤勺） makes the process smoother and more enjoyable. So, if you ever find yourself in the kitchen, remember the importance of this humble yet indispensable utensil.

烹饪是一门艺术，不仅需要技巧，还需要合适的工具。厨房中最基本的用具之一就是汤勺（ladle）。汤勺（ladle）是一种大型深勺，用于盛汤、炖菜和调味汁。它的设计便于轻松舀取和倒出，使其在为家人或客人准备餐点时不可或缺。根据我的经验，拥有一个好的汤勺（ladle）可以使厨房中的一切变得不同。我记得第一次尝试做丰盛的鸡汤时，我已经准备好了所有的材料：新鲜的蔬菜、嫩滑的鸡肉和芳香的香草。锅里冒着热气，厨房里弥漫着令人愉悦的香气。然而，当我准备盛汤时，我意识到我没有合适的汤勺（ladle）。于是，我试图用普通的勺子，这导致了四处都是混乱。从那次事件后，我确保投资一个坚固且设计良好的汤勺（ladle）。当我第一次使用它时，我感觉自己像个专业厨师。汤勺（ladle）顺利地滑过汤面，让我能盛出慷慨的份量而不洒一滴。它是如此简单的工具，却改变了我的烹饪体验。汤勺（ladle）的多功能性也是它在厨房中必不可少的原因之一。虽然它主要用于汤，但我发现它对盛放酱汁甚至甜点如布丁也同样有用。当制作浓郁的巧克力酱时，汤勺（ladle）帮助我将适量的酱汁淋在蛋糕片上，提升了呈现效果和口感。此外，汤勺（ladle）的材质可以极大地影响其性能。木制的汤勺（ladle）对炊具温和，不会划伤不粘表面，而不锈钢的汤勺（ladle）则耐用且易于清洗。硅胶的汤勺（ladle）因其耐热性和柔韧性也越来越受欢迎。选择合适的材质可以提升你的烹饪体验，使任务更加轻松愉快。除了实用用途外，汤勺（ladle）也可以成为你厨房的一道美丽风景线。许多汤勺（ladle）有各种设计和颜色，让你可以表达个人风格。有些人甚至将他们的汤勺（ladle）作为厨房装饰的一部分，挂在墙上或放在装饰罐中。总之，汤勺（ladle）不仅仅是一个简单的厨房工具；它是一件必不可少的物品，可以提升烹饪和上菜的体验。无论你是在寒冷的日子里准备舒适的汤，还是为朋友准备一顿丰盛的晚餐，汤勺（ladle）都能让这个过程更加顺利和愉快。因此，如果你在厨房里，请记住这个谦逊却不可或缺的用具的重要性。