storage time

简明释义

积累时间

英英释义

The duration for which goods, materials, or data are kept in a designated storage area before being used or disposed of.

在被使用或处理之前,货物、材料或数据在指定存储区域中保留的时间。

例句

1.The storage time 存储时间 of canned food can last for several years if kept in a cool, dark place.

罐头食品的存储时间 存储时间 如果放在阴凉、黑暗的地方,可以持续多年。

2.The storage time 存储时间 for fresh produce is usually short, so plan your meals accordingly.

新鲜农产品的存储时间 存储时间 通常很短,因此请相应地规划您的餐点。

3.Expired medications should not be used after their storage time 存储时间 has passed.

过期药物在其存储时间 存储时间 过后不应使用。

4.To ensure quality, always adhere to the recommended storage time 存储时间 for perishable goods.

为确保质量,请始终遵循易腐商品的推荐存储时间 存储时间

5.Make sure to check the storage time 存储时间 on the label before purchasing frozen items.

在购买冷冻食品之前,请确保检查标签上的存储时间 存储时间

作文

In today's fast-paced world, the concept of efficiency extends to various aspects of our lives, including how we manage our food and products. One critical factor that significantly impacts our ability to maintain freshness and quality is the storage time. The term storage time refers to the duration for which a product can be safely stored without compromising its quality or safety. Understanding storage time is essential for both consumers and manufacturers alike, as it plays a pivotal role in minimizing waste and ensuring that products remain safe for consumption. When it comes to food products, different items have varying storage times. For example, fresh fruits and vegetables typically have shorter storage times compared to canned goods or frozen items. This is largely due to the perishable nature of fresh produce, which can spoil quickly if not stored properly. To maximize the storage time of these items, it is crucial to store them in appropriate conditions, such as keeping them in a cool, dry place or refrigerating them when necessary. On the other hand, understanding the storage time of non-perishable goods is equally important. Canned foods, for instance, can last for several years if stored correctly. However, even these items have a finite storage time, after which they may lose their flavor or nutritional value. Manufacturers often provide expiration dates or best-by dates on packaging to guide consumers in making informed decisions about their purchases. The implications of storage time extend beyond just individual consumers. In the food industry, businesses must adhere to strict regulations regarding the storage time of their products. This includes implementing proper inventory management practices to ensure that items are sold before their storage time expires. Failure to do so can result in significant financial losses and pose health risks to consumers. Moreover, the concept of storage time is also relevant in other industries, such as pharmaceuticals and electronics. Medications often come with specific storage times to ensure efficacy and safety. Likewise, electronic devices have recommended storage times during which they should be used or checked for updates to avoid obsolescence. In conclusion, understanding storage time is vital in our daily lives, impacting everything from food safety to economic efficiency. By being aware of the storage time associated with various products, we can make better choices that reduce waste and promote sustainability. Whether we are consumers looking to maximize our grocery budgets or manufacturers striving to meet regulatory standards, knowledge of storage time empowers us to act responsibly and effectively in our respective roles. As we continue to navigate a world filled with diverse products, let us prioritize understanding storage time to enhance our quality of life and contribute positively to the environment.

在当今快速发展的世界中,效率的概念扩展到了我们生活的各个方面,包括我们如何管理食品和产品。一个关键因素显著影响我们保持新鲜和质量的能力就是存储时间。术语存储时间指的是一种产品在不影响其质量或安全性的情况下可以安全存放的时间。理解存储时间对消费者和制造商来说都至关重要,因为它在减少浪费和确保产品安全可供消费方面发挥着关键作用。在食品产品方面,不同的物品有不同的存储时间。例如,新鲜水果和蔬菜通常比罐装食品或冷冻食品的存储时间要短。这主要是由于新鲜农产品的易腐烂性,如果不妥善储存,可能会迅速变质。为了最大限度地延长这些物品的存储时间,必须在适当的条件下储存它们,例如将它们放在阴凉、干燥的地方或必要时冷藏。另一方面,了解非易腐货物的存储时间同样重要。例如,罐头食品如果正确储存,可以保存多年。然而,即使这些物品也有有限的存储时间,超过这个时间后,它们的味道或营养价值可能会降低。制造商通常在包装上提供过期日期或最佳食用日期,以指导消费者做出明智的购买决策。存储时间的影响不仅限于个人消费者。在食品行业,企业必须遵守有关其产品存储时间的严格法规。这包括实施适当的库存管理实践,以确保在产品的存储时间到期之前销售物品。如果未能做到这一点,可能会导致重大财务损失并对消费者构成健康风险。此外,存储时间的概念在制药和电子等其他行业也很相关。药物通常具有特定的存储时间以确保有效性和安全性。同样,电子设备也有推荐的存储时间,在此期间应使用或检查更新,以避免过时。总之,理解存储时间在我们的日常生活中至关重要,影响着从食品安全到经济效率的方方面面。通过了解与各种产品相关的存储时间,我们可以做出更好的选择,从而减少浪费并促进可持续发展。无论我们是希望最大化杂货预算的消费者,还是努力满足监管标准的制造商,了解存储时间使我们能够在各自的角色中负责任地和有效地行动。当我们继续在充满多样产品的世界中航行时,让我们优先考虑理解存储时间,以提高我们的生活质量并积极为环境做出贡献。

相关单词

storage

storage详解:怎么读、什么意思、用法