topped

简明释义

英[tɒpt]美[tɑpt]

选取肥畜

拔顶的

英英释义

单词用法

同义词

反义词

例句

1.That Mr Hollande topped first-round voting was no surprise.

奥朗德在首轮投票中领先丝毫不足为奇。

2.We topped up the water tanks.

我们重新把水箱添满了。

3.Wednesday, the price of gold topped $1,505 an ounce.

星期三，黄金价格涨到每盎司1505美元。

4.Profits of 27 cents a share topped the Street consensus at 23 cents.

每股27美分的盈利也超出了华尔街一致认为的23美分预期。

5.By contrast, just 10 champs have topped the charts in scoring.

相反只有10个总冠军在球队得分榜上领先。

6.The heaviest rikishi ever topped 600 pounds (270 kilograms).

最重的力士曾达到过600磅（270公斤）。

7.For protection from the summer sun, the Mojave lived in open-sided, flat-topped dwellings known as shades, each a roof of poles and arrow weed supported by posts set in a rectangle.

为了躲避夏季的阳光，莫哈韦人住在遮荫的开放式平顶住宅里，每个遮阳棚都由一根杆子和一个箭头杂草组成，并由一个矩形的柱子支撑。

8.The ice cream was topped with chocolate sauce.

冰淇淋上面覆盖了巧克力酱。

9.The pizza was topped with pepperoni and cheese.

披萨上面放了意大利香肠和奶酪。

10.The cake was beautifully topped with strawberries.

蛋糕上面装饰着美丽的草莓。

11.She topped the salad with fresh herbs.

她在沙拉上面撒上了新鲜的香草。

12.He topped his coffee with whipped cream.

他在咖啡上面加了奶油。

作文

In the world of culinary arts, presentation is just as important as taste. A dish that is beautifully arranged can often be more appealing than one that is not. This is where the concept of being topped (装饰) comes into play. Chefs around the globe have mastered the art of garnishing their dishes to create an inviting visual experience. One of the most common ways to enhance a dish is by adding a variety of toppings. From fresh herbs to colorful sauces, these additions can transform a simple meal into a masterpiece.For instance, consider a classic pizza. The base may be delicious on its own, but once it is topped (装饰) with vibrant vegetables, savory meats, and a drizzle of olive oil, it becomes a feast for the eyes as well as the palate. The contrast of colors and textures invites diners to indulge, making them eager to take that first bite. Similarly, desserts often rely on being topped (装饰) with whipped cream, fruit, or chocolate shavings to elevate their appeal. A plain slice of cake can be transformed into a luxurious dessert with just a few well-placed toppings.The importance of toppings extends beyond just aesthetics; they also add layers of flavor and texture to a dish. For example, a bowl of creamy soup might be topped (装饰) with crunchy croutons or a sprinkle of fresh chives, providing a delightful contrast to the smoothness of the soup. This combination of flavors enhances the overall dining experience, making each bite more enjoyable.Moreover, in the realm of health-conscious eating, toppings can play a significant role in nutrition. A salad, while healthy on its own, can be made even more nutritious when it is topped (装饰) with seeds, nuts, or a variety of colorful vegetables. These additions not only boost the nutritional value but also make the dish more satisfying and enjoyable to eat.In recent years, the trend of customizing meals has gained popularity, allowing individuals to select their preferred toppings. This personalization means that everyone can enjoy their food exactly how they like it. Whether it's a burrito topped (装饰) with guacamole and salsa or a yogurt parfait topped (装饰) with granola and berries, the options are endless. This freedom to choose encourages creativity and experimentation in the kitchen, inspiring home cooks to try new combinations and flavors.In conclusion, the act of being topped (装饰) is a vital aspect of cooking that encompasses both art and science. It enhances the visual appeal of dishes, adds complexity to flavors, and allows for personal expression in food preparation. As we continue to explore the culinary world, let us not forget the importance of those finishing touches that make our meals truly memorable. Next time you prepare a dish, think about how you can creatively top (装饰) it to elevate it from ordinary to extraordinary. After all, a well-topped dish can make all the difference in creating a delightful dining experience.

在烹饪艺术的世界中，呈现与味道同样重要。精美摆盘的菜肴往往比那些不那么吸引人的菜肴更具吸引力。这就是“topped”（装饰）这一概念的意义所在。全球的厨师们已经掌握了为他们的菜肴装饰的艺术，以创造出诱人的视觉体验。增强一道菜的最常见方式之一是添加各种配料。从新鲜的草药到多彩的酱汁，这些附加物可以将简单的餐点转变为一件杰作。例如，考虑经典的比萨饼。底部本身可能很好吃，但一旦它被topped（装饰）上色彩鲜艳的蔬菜、咸香的肉类和一滴橄榄油，它就变成了一场视觉和味觉的盛宴。颜色和质地的对比使食客们想要享受，使他们渴望第一口。同样，甜点通常依赖于被topped（装饰）上奶油、水果或巧克力屑来提升其吸引力。一块普通的蛋糕只需几处精心放置的配料，就能转变为奢华的甜点。配料的重要性不仅仅体现在美学上；它们还为菜肴增添了层次的风味和质感。例如，一碗奶油浓汤可能会被topped（装饰）上酥脆的面包丁或新鲜细香葱的撒上，为浓汤的顺滑提供了令人愉悦的对比。这种风味的组合增强了整体的用餐体验，使每一口都更加美味。此外，在健康饮食的领域中，配料也可以在营养方面发挥重要作用。一份沙拉，虽然本身很健康，但当它被topped（装饰）上种子、坚果或各种色彩缤纷的蔬菜时，可以变得更加营养。这些附加物不仅提高了营养价值，还使菜肴更加令人满意和愉快。近年来，定制餐点的趋势越来越受欢迎，允许个人选择自己喜欢的配料。这种个性化意味着每个人都可以完全按照自己的喜好享受食物。无论是用鳄梨酱和莎莎酱topped（装饰）的卷饼，还是用格兰诺拉麦片和浆果topped（装饰）的酸奶杯，选择是无穷无尽的。这种选择的自由鼓励了厨房中的创造力和实验精神，激励家庭厨师尝试新的组合和风味。总之，“topped”（装饰）的行为是烹饪中一个至关重要的方面，涵盖了艺术与科学。它增强了菜肴的视觉吸引力，为风味增添了复杂性，并允许在食品准备中进行个人表达。当我们继续探索烹饪世界时，让我们不要忘记那些使我们的餐点真正难忘的最后润色。下次你准备一道菜时，想想如何创造性地topped（装饰）它，以将其从平凡提升为非凡。毕竟，一个装饰得当的菜肴可以在创造愉快的用餐体验中产生巨大的差异。