savouries

简明释义

英[ˈseɪ.vər.iz]美[ˈseɪ.vɚ.iz]

开胃的菜肴（savoury 的名词复数）

英英释义

单词用法

同义词

反义词

例句

1.The pasties are stacked rather anonymously amongst other savouries-had I not been alerted by a national food magazine, I would have missed them.

馅饼在一众令人垂涎欲滴的高点中并不起眼，若不是我提前读到了杂志评论，也许我便就此错过了。

2.The pasties are stacked rather anonymously amongst other savouries-had I not been alerted by a national food magazine, I would have missed them.

馅饼在一众令人垂涎欲滴的高点中并不起眼，若不是我提前读到了杂志评论，也许我便就此错过了。

3.The menu featured both savouries and sweets, appealing to all tastes.

菜单上有咸味小吃和甜点，迎合所有口味。

4.The chef specializes in creating unique savouries that surprise the palate.

这位厨师专注于创造独特的咸味小吃，让人耳目一新。

5.For the picnic, we packed some savouries like mini quiches and vegetable samosas.

为了野餐，我们准备了一些咸味小吃，比如迷你蛋饼和蔬菜萨莫萨。

6.At the party, we served a variety of savouries to complement the drinks.

在派对上，我们提供了各种咸味小吃来搭配饮品。

7.She loves to bake savouries like cheese puffs and sausage rolls for family gatherings.

她喜欢为家庭聚会烘焙像奶酪泡芙和香肠卷这样的咸味小吃。

作文

When we think about food, we often categorize it into different types: sweet, sour, bitter, and salty. However, there is a category that is often overlooked but is equally important in our culinary experiences—savouries (咸味食品). These are dishes or snacks that provide a delightful contrast to the sweetness of desserts and can be found in various cuisines around the world.In many cultures, savouries play a significant role in social gatherings and celebrations. For instance, in Indian cuisine, you can find an array of savouries such as samosas, pakoras, and bhajis, which are often served at parties and festivals. These crispy snacks are not only delicious but also serve as a great conversation starter among guests. The combination of spices and textures in these savouries makes them irresistible and a must-try for anyone who enjoys exploring new flavors.Similarly, in Mediterranean cuisine, savouries like olives, hummus, and stuffed grape leaves are staples that complement meals and enhance the dining experience. These savouries are often enjoyed with bread or as part of a mezze platter, allowing people to share and sample a variety of tastes. The communal aspect of enjoying savouries fosters a sense of togetherness and celebration, making meals more enjoyable.Even in Western culture, savouries have their place. Think of classic appetizers like cheese platters, bruschetta, or mini quiches. These bite-sized savouries are perfect for cocktail parties and gatherings, providing guests with a flavorful experience before the main course is served. They set the tone for the meal and keep everyone engaged while waiting for the entrée.The beauty of savouries lies in their versatility. They can be made from a wide range of ingredients, including vegetables, meats, and cheeses, allowing for endless creativity in the kitchen. For example, one might prepare a savory tart filled with spinach and feta cheese, or whip up a batch of spicy meatballs to serve as finger food. The possibilities are truly limitless when it comes to crafting delicious savouries.Moreover, savouries can also be a healthier alternative to sweet snacks. Many savouries are packed with nutrients, particularly those that include vegetables and lean proteins. By incorporating savouries into our diets, we can enjoy tasty treats without the excessive sugar that often accompanies desserts. This balance between sweet and savory is essential for a well-rounded diet and can contribute to better overall health.In conclusion, savouries (咸味食品) are an integral part of our culinary landscape that deserve more recognition. They offer a plethora of flavors and textures that can enhance any meal or gathering. Whether you are hosting a party or simply looking for a quick snack, consider reaching for some savouries to satisfy your cravings. Embracing the world of savouries will not only expand your palate but also enrich your dining experiences, making every meal memorable.

当我们想到食物时，我们常常将其分为不同类型：甜的、酸的、苦的和咸的。然而，还有一个类别常常被忽视，但在我们的烹饪体验中同样重要——savouries（咸味食品）。这些是提供与甜点形成鲜明对比的菜肴或小吃，可以在世界各地的各种美食中找到。在许多文化中，savouries 在社交聚会和庆祝活动中扮演着重要角色。例如，在印度美食中，你可以找到一系列的 savouries，如萨莫萨、巴可拉和巴吉，这些通常在聚会和节日中供应。这些酥脆的小吃不仅美味，而且在客人之间成为了很好的谈话开场白。这些savouries中的香料和口感的结合使它们不可抗拒，是任何喜欢探索新口味的人必须尝试的。同样，在地中海美食中，像橄榄、鹰嘴豆泥和填充葡萄叶这样的savouries是餐饮和增强用餐体验的主食。这些savouries通常与面包一起享用，或作为小吃拼盘的一部分，让人们分享和品尝各种口味。享用savouries的共同体验促进了团结和庆祝的感觉，使用餐更加愉快。即使在西方文化中，savouries也占有一席之地。想想经典的开胃菜，比如奶酪拼盘、意式面包片或迷你咸派。这些小巧的savouries非常适合鸡尾酒会和聚会，为客人在主菜上桌之前提供了丰富的风味体验。它们为餐点设定了基调，并在等待主菜时保持每个人的参与。savouries的美在于它们的多功能性。它们可以由各种原料制成，包括蔬菜、肉类和奶酪，让厨房里的创造力无穷无尽。例如，人们可以准备一个填充菠菜和羊奶酪的咸派，或者做一批辛辣的肉丸作为手指食品。当涉及到制作美味的savouries时，可能性真的是无穷无尽的。此外，savouries 也可以是甜点的更健康替代品。许多savouries富含营养，特别是那些包含蔬菜和瘦肉蛋白的。通过将savouries纳入我们的饮食中，我们可以享受美味的小吃，而不必摄入甜点中常见的过量糖分。在甜与咸之间的这种平衡对于均衡饮食至关重要，有助于改善整体健康。总之，savouries（咸味食品）是我们烹饪领域中不可或缺的一部分，值得更多的认可。它们提供了丰富的风味和口感，可以增强任何餐点或聚会。无论你是在举办派对还是仅仅寻找快速小吃，都可以考虑选择一些savouries来满足你的渴望。拥抱savouries的世界不仅会扩展你的味蕾，还会丰富你的用餐体验，使每一餐都令人难忘。