cheroot
简明释义
n. 方头雪茄烟
复 数 c h e r o o t s
英英释义
A cheroot is a type of cigar that is open at both ends and typically made from tobacco. | cheroot 是一种两端开放的雪茄,通常由烟草制成。 |
单词用法
抽一根cheroot烟 | |
点燃一根cheroot烟 | |
雪茄和cheroot | |
cheroot吸烟者 |
同义词
雪茄 | 他喜欢在晚餐后抽一根雪茄。 |
反义词
香烟 | 他喜欢在晚餐后抽香烟。 | ||
烟斗 | 他喜欢用烟斗度过一个轻松的夜晚。 |
例句
1.In the roadside teashops, men in longyis sit on low stools. They talk over sweet milky tea and acrid cheroot cigarettes.
街边茶馆里,包着头巾的男人们坐在矮凳上。他们喝着甜奶茶,抽着辛辣的方头雪茄烟交谈。
2.Or he will offer to walk you there and save a franc or two, knowing very well that it will be necessary to pass a tabac on the way and that you will please be so good as to buy me a little cheroot.
他或许会主动提出步行送你去,节省一两个法郎,因为他很清楚途中一定会路过一家烟铺,你只好给他买一支雪茄。
3.Or he will offer to walk you there and save a franc or two, knowing very well that it will be necessary to pass a tabac on the way and that you will please be so good as to buy me a little cheroot.
他或许会主动提出步行送你去,节省一两个法郎,因为他很清楚途中一定会路过一家烟铺,你只好给他买一支雪茄。
4.I'm trying to buy some cheroot.
我想买些方头雪茄。
5.The bar was filled with the aroma of cheroots and whiskey.
酒吧里弥漫着雪茄烟和威士忌的香气。
6.The old man sat on the porch, enjoying his cheroot as the sun set.
老人坐在门廊上,享受着他的雪茄烟,看着太阳落下。
7.She handed him a cheroot, knowing he liked the strong flavor.
她递给他一根雪茄烟,知道他喜欢浓烈的味道。
8.He lit a cheroot and took a long, thoughtful drag before speaking.
他点燃了一根雪茄烟,深思熟虑地吸了一口后才开口。
9.After dinner, he often indulged in a cheroot to relax.
晚餐后,他常常抽一根雪茄烟来放松自己。
作文
In the world of smoking, there are various types of cigars and cigarettes that people enjoy. One such type is the cheroot, a unique form of cigar that has its own distinct characteristics. The cheroot is typically a short, thick cigar with both ends open, making it different from regular cigars that are usually tapered at one end. This design allows for a more straightforward smoking experience, as it can be lit from either side. The origins of the cheroot can be traced back to the Indian subcontinent and Southeast Asia, where it was traditionally made using locally grown tobacco leaves.The cheroot is often associated with a specific culture and lifestyle. In many regions, particularly in India and Myanmar, it is a popular choice among locals. The act of smoking a cheroot can be seen as a social activity, bringing people together in communal settings. It is not uncommon to see friends gathering in the evening, sharing stories and laughter while passing around a cheroot. This cultural significance adds a layer of meaning to the act of smoking, transforming it from a mere habit into a cherished ritual.Moreover, the flavor profile of a cheroot is quite distinct. Unlike conventional cigars that may have a range of flavors influenced by their aging process and the type of tobacco used, cheroots tend to have a more robust and earthy taste. This is due to the methods used in their production, which often involve minimal fermentation and aging. As a result, smokers who prefer a stronger, more straightforward flavor often gravitate towards cheroots.Despite the cultural and social aspects surrounding the cheroot, it is essential to recognize the health implications of smoking any tobacco product. The World Health Organization has long warned about the dangers of tobacco use, including increased risks of cancer, heart disease, and respiratory issues. Smokers should be aware of these risks and consider moderation if they choose to indulge in cheroots or any other tobacco products.In conclusion, the cheroot is more than just a type of cigar; it embodies a rich cultural heritage and offers a unique smoking experience. Whether enjoyed alone or in the company of friends, the cheroot serves as a reminder of the traditions and social bonds that can be formed through shared experiences. As with all forms of smoking, it is crucial to approach it with an understanding of the health risks involved. Ultimately, the cheroot remains a fascinating subject for those interested in the diverse world of tobacco products, offering insight into both flavor and culture.
在吸烟的世界中,有各种类型的雪茄和香烟供人们享用。其中一种就是cheroot,这是一种独特的雪茄,具有自己独特的特点。cheroot通常是短而粗的雪茄,两端都是开放的,这使它与通常一端尖细的常规雪茄不同。这种设计使得吸烟体验更加简单,因为它可以从任一侧点燃。cheroot的起源可以追溯到印度次大陆和东南亚,在那里它通常使用当地种植的烟草叶制作。cheroot常常与特定的文化和生活方式相关联。在许多地区,特别是在印度和缅甸,它是当地人们的热门选择。吸烟cheroot的行为被视为一种社交活动,使人们在共同环境中聚集在一起。傍晚时分,朋友们聚在一起,分享故事和笑声,同时传递着cheroot并不罕见。这种文化意义为吸烟这一行为增添了一层意义,将其从单纯的习惯转变为珍贵的仪式。此外,cheroot的风味特征也相当独特。与可能因其陈化过程和使用的烟草类型而拥有多种风味的传统雪茄不同,cheroot往往具有更浓烈和泥土般的味道。这是由于其生产过程中采用的方式,通常涉及最小的发酵和陈化。因此,喜欢强烈、直接风味的吸烟者往往会倾向于选择cheroot。尽管围绕cheroot的文化和社会方面值得关注,但重要的是要认识到吸烟任何烟草产品的健康影响。世界卫生组织早已警告吸烟的危害,包括癌症、心脏病和呼吸系统疾病的风险增加。吸烟者应意识到这些风险,并在选择享用cheroot或任何其他烟草产品时考虑适度。总之,cheroot不仅仅是一种雪茄;它体现了丰富的文化遗产,并提供了独特的吸烟体验。无论是独自享用还是与朋友分享,cheroot都提醒我们通过共享经历形成的传统和社会纽带。与所有形式的吸烟一样,重要的是以理解健康风险的态度来对待它。最终,cheroot仍然是那些对烟草产品多样性感兴趣的人们的一个迷人话题,提供了对风味和文化的深入了解。