melon
简明释义
n. 瓜,香瓜,甜瓜;瓜类植物;(动)额隆体;圆鼓鼓像瓜似的东西
【名】 (Melon)(意、西、葡)梅隆(人名)
复 数 m e l o n s
英英释义
单词用法
瓜子 | |
苦瓜 |
同义词
葫芦 | 我喜欢在夏天吃西瓜。 | ||
水果 | 哈密瓜常用于水果沙拉中。 | ||
哈密瓜 | 葫芦可以在秋天用来装饰。 | ||
西瓜 | 水果是均衡饮食的重要组成部分。 |
反义词
蔬菜 | 菠菜是一种健康的蔬菜,可以用来做沙拉。 | ||
酸果 | 柠檬是一种常用于烹饪的酸果。 |
例句
1.It turns out that dolphins have a structure in their foreheads, just in front of their nasal sacs, called a melon.
原来,海豚额头上有一个结构,就在它们的鼻囊前面,叫做鼻瓜。
2.These bursa, it turns out, are what's responsible for transferring sound to the melon.
原来,这些囊状物是用于将声波传播到鼻疣中的。
3.My stomach was a melon split wide inside my skin.
我的胃像一只裂开的瓜。
4.My favorite fruit is Hami melon.
我最喜欢的水果是哈密瓜。
5.Most of the fat that you find in an animal's body is used for storing energy, but this fat, which you find in dolphins, and only in the melon and around the lower jaw.
动物体内的大部分脂肪是用来储存能量的,但是你在海豚体内发现的这种脂肪,只存在于鼻疣和下颌周围。
6.Study the effect of different fungicides treatments on the quality of postharvest Hami melon.
研究不同杀菌剂处理对哈密瓜采后品质的影响。
7.The roots of melon plants perform less efficiently under the low-oxygen conditions present in rainsoaked soil.
在雨水浸泡的土壤中,低氧条件下的瓜类植物的根部效率很低。
8.The sound waves are then transmitted by the bursa through the melon.
随后声波被这些囊状物在鼻疣中传播。
9.And I bought this melon at half the price.
而且我是用半价买了这个西瓜。
10.She prefers melon over other fruits.
她更喜欢瓜类而不是其他水果。
11.The smoothie was made with melon, yogurt, and honey.
这杯冰沙是用蜜瓜、酸奶和蜂蜜做的。
12.I bought a fresh melon for our picnic.
我为我们的野餐买了一个新鲜的哈密瓜。
13.We carved a melon into a fruit bowl for the party.
我们把一个瓜雕刻成水果碗,用于派对。
14.During summer, I love to eat chilled melon slices.
夏天的时候,我喜欢吃冰镇的瓜片。
作文
The sun was shining brightly in the sky as I walked through the local farmer's market. The vibrant colors of fresh produce caught my eye, and I couldn't help but feel excited about the variety of fruits and vegetables available. Among the many stalls, one particular stand was overflowing with different types of melon (哈密瓜). There were cantaloupes, honeydews, and even some exotic varieties I had never seen before. The sweet aroma of ripe melon (哈密瓜) filled the air, making my mouth water. As I approached the stall, the vendor greeted me with a warm smile and offered samples of his freshest melon (哈密瓜). I eagerly accepted and tasted a piece of juicy cantaloupe. Its sweet, orange flesh was incredibly refreshing, especially on a hot summer day. I learned that melon (哈密瓜) is not only delicious but also packed with nutrients. It is low in calories and high in vitamins A and C, making it a perfect snack for anyone looking to maintain a healthy lifestyle. After sampling several varieties, I decided to buy a few pieces of melon (哈密瓜) to take home. The vendor shared with me some tips on how to select the best melon (哈密瓜). He explained that a ripe melon (哈密瓜) should feel heavy for its size and have a sweet fragrance. He also advised me to check for a slight give when gently pressed at the stem end, indicating ripeness. Once I returned home, I couldn't wait to cut into my fresh melon (哈密瓜). The moment I sliced it open, the vibrant orange color and sweet scent filled my kitchen. I decided to make a refreshing melon (哈密瓜) salad. I combined the melon (哈密瓜) with some diced cucumber, mint leaves, and a squeeze of lime juice. The result was a light and invigorating dish that was perfect for a summer evening. In addition to being a tasty treat, melon (哈密瓜) has cultural significance in many parts of the world. In some cultures, it is served during festive occasions, symbolizing prosperity and abundance. For instance, in China, melon (哈密瓜) seeds are often eaten during celebrations as they represent fertility and good fortune. Overall, my experience with melon (哈密瓜) at the farmer's market opened my eyes to the joys of this delightful fruit. Whether enjoyed on its own, in a salad, or as part of a dessert, melon (哈密瓜) is a versatile and nutritious option that can brighten up any meal. I have come to appreciate not only its taste but also its health benefits and cultural significance. Next time I see melon (哈密瓜) at the market, I will certainly remember the delightful experience it brought me and the wonderful flavors it adds to my culinary adventures.
阳光明媚,我走在当地的农贸市场上。新鲜农产品的鲜艳色彩吸引了我的目光,让我对各种水果和蔬菜的种类感到兴奋。在众多摊位中,有一个摊位满是不同种类的melon(哈密瓜)。有哈密瓜、蜜瓜,甚至还有一些我从未见过的奇特品种。成熟的melon(哈密瓜)散发着甜美的香气,让我的口水直流。当我走近摊位时,摊主热情地向我打招呼,并提供他最新鲜的melon(哈密瓜)样品。我欣然接受,尝了一块多汁的哈密瓜。它甜美的橙色果肉在炎热的夏日里格外清爽。我了解到,melon(哈密瓜)不仅美味,而且营养丰富。它热量低,维生素A和C含量高,是任何想保持健康生活方式的人的完美小吃。在品尝了几种品类后,我决定买几个melon(哈密瓜)带回家。摊主和我分享了如何挑选最佳melon(哈密瓜)的技巧。他解释说,成熟的melon(哈密瓜)应该感觉比其大小重,并且有甜美的香气。他还建议我轻轻按压果柄末端,如果有微微的弹性,说明成熟。一回到家,我迫不及待地想切开我的新鲜melon(哈密瓜)。当我切开它的那一刻,鲜艳的橙色和甜美的香气充满了我的厨房。我决定做一个清爽的melon(哈密瓜)沙拉。我将melon(哈密瓜)与一些切丁的黄瓜、薄荷叶和一点青柠汁混合在一起。结果是一道清淡而提神的菜肴,正适合夏天的傍晚。除了美味,melon(哈密瓜)在世界许多地方还有文化意义。在一些文化中,它在节庆场合中被食用,象征着繁荣和富饶。例如,在中国,melon(哈密瓜)种子常在庆祝活动中食用,因为它们代表着生育和好运。总的来说,我在农贸市场上与melon(哈密瓜)的经历让我意识到了这种美味水果的乐趣。无论是单独享用、做成沙拉,还是作为甜点的一部分,melon(哈密瓜)都是一种多才多艺且营养丰富的选择,可以让任何一餐焕发活力。我开始欣赏它的味道、健康益处以及文化意义。下次我在市场看到melon(哈密瓜)时,我一定会记住它给我带来的愉快体验,以及它为我的烹饪冒险增添的美妙风味。