pecans

简明释义

[pɪˈkɑːn][pɪˈkæn]

n. 胡桃;美洲山核桃(pecan 的复数)

英英释义

Pecans are a type of tree nut native to North America, known for their rich, buttery flavor and crunchy texture.

胡桃是一种原产于北美的坚果,以其丰富的黄油味和脆脆的口感而闻名。

They are commonly used in desserts, especially in pies, and are also eaten raw or roasted as a snack.

它们通常用于甜点,尤其是派,也可以生吃或烤制作为零食。

单词用法

pecan pie

山核桃派

chocolate-covered pecans

巧克力覆盖的山核桃

toasted pecans

烤山核桃

a handful of pecans

一把山核桃

add pecans to salads

在沙拉中加入山核桃

pecan-flavored ice cream

山核桃味冰淇淋

同义词

nuts

坚果

Pecans are often used in pies and desserts.

胡桃常用于派和甜点中。

反义词

nuts

坚果

I enjoy a mix of nuts and dried fruits as a snack.

我喜欢吃坚果和干果的混合物作为零食。

fruits

水果

Fruits are a great source of vitamins and minerals.

水果是维生素和矿物质的良好来源。

例句

1.Add celery and apple; season with salt and pepper. Toss gently to combine. Crumble toasted pecans on top, and serve immediately.

加入芹菜和苹果,加入盐和辣椒调味,轻轻搅拌混合。将烤核桃弄碎铺在上面,就可以食用了。

2.Stir in flour mixture until just combined. Add chocolate chips, oats, coconut and pecans.

搅动面粉混合物直至它完全混合,加入巧克力脆片、燕麦、椰丝、胡桃碎。

3."Three years from now, we'll probably be moving as many pecans, if we can produce them, in India," Segler says.

赛格勒说:“从现在起三年,我们会将许多山核桃卖到印度,如果我们能够生产那么多的话。”

4.Trev: Yeah, I want pralines and pecans on top with some whipped cream.

崔佛:要,我要坚果糖、山核桃,和一点发泡奶油。

5.Pecans are the only major tree nut native to the U. S., which produces about 80 percent of the world's crop.

美国山核桃是起源于美国的主要坚果树种,全世界百分之八十的山核桃产量来自于美国。

6.Although pecans are not maximum plentiful in the southeastern part of the United States, them are not searched as far north as Ohio and Illinois.

虽然美洲山河桃树最集中于北美的东南部但是在北至俄亥俄州及伊利诺州也能看见它们。

7.It defines tree nuts as walnuts, almonds, pistachios, cashews, pecans, hazelnuts, macadamias and Brazil nuts.

研究所称的树坚果指的是:核桃、杏仁、开心果、腰果、山胡桃、榛子、夏威夷果和巴西坚果。

8.But would I crack enough to whip up a dressing of couscous with pecans, parsley and loads of scallions?

但是如果我能够砸足够的核桃,是不是就能把它和香菜,葱的葱加工成粉?

9.Sprinkle chopped, toasted pecans or walnuts over green beans.

在青豆上撒少量打碎的烤胡桃仁或核桃仁。

10.You can substitute pecans for walnuts in this recipe.

在这个食谱中,你可以用胡桃代替核桃。

11.She baked a delicious cake with pecans and chocolate chips.

她烤了一款美味的蛋糕,里面有胡桃和巧克力豆。

12.For a healthy snack, I often grab a handful of pecans.

作为健康的小吃,我经常抓一把胡桃

13.The pie was topped with caramelized pecans that made it irresistible.

这款派上面覆盖着焦糖化的胡桃,让人无法抗拒。

14.I love adding pecans to my salad for an extra crunch.

我喜欢在沙拉中加入胡桃,增加额外的脆感。

作文

Pecans are not just a delicious nut; they are also a versatile ingredient that can elevate many dishes. These nuts, which are native to North America, are known for their rich, buttery flavor and crunchy texture. When I think of pecans (美洲山核桃), I am reminded of the warm, inviting aroma of pecan pie baking in the oven during the holidays. This traditional dessert is a staple in many households, especially in the southern United States, where pecans (美洲山核桃) are abundantly grown.In addition to being a key ingredient in desserts, pecans (美洲山核桃) can also be used in savory dishes. They add a delightful crunch to salads, enhance the flavor of roasted vegetables, and can even be incorporated into sauces or dressings. One of my favorite recipes involves mixing chopped pecans (美洲山核桃) with green beans, garlic, and a touch of lemon juice. The combination of flavors creates a dish that is both nutritious and satisfying.Nutritionally, pecans (美洲山核桃) are packed with healthy fats, protein, and essential vitamins and minerals. They are an excellent source of antioxidants, which help protect the body from oxidative stress. Including pecans (美洲山核桃) in your diet can support heart health, improve brain function, and provide long-lasting energy. This makes them not only a tasty treat but also a smart choice for maintaining overall health.Moreover, pecans (美洲山核桃) are incredibly easy to incorporate into everyday meals. They can be enjoyed as a snack on their own, tossed into oatmeal or yogurt, or blended into smoothies for added texture and flavor. I often keep a bag of pecans (美洲山核桃) in my pantry for quick and healthy snacking options. Their versatility means that they can fit into nearly any dietary preference, whether one is vegan, vegetarian, or following a ketogenic diet.As someone who enjoys cooking, I appreciate how pecans (美洲山核桃) can enhance both sweet and savory dishes. For instance, I love to create a crust for my homemade cheesecake using crushed pecans (美洲山核桃) mixed with dates and coconut oil. This not only adds a unique flavor but also provides a healthier alternative to traditional graham cracker crusts.In conclusion, pecans (美洲山核桃) are more than just a tasty nut; they are a nutrient-rich ingredient that can be used in various culinary applications. Whether you're baking a pie, tossing them into a salad, or enjoying them as a snack, pecans (美洲山核桃) offer a delightful crunch and a wealth of health benefits. Next time you find yourself in the kitchen, consider adding pecans (美洲山核桃) to your dishes and experience the wonderful flavors they bring to your meals.

美洲山核桃不仅仅是一种美味的坚果;它们还是一种多功能的食材,可以提升许多菜肴的风味。这些坚果原产于北美,以其丰富、奶油般的口感和酥脆的质地而闻名。当我想到pecans(美洲山核桃)时,我会想起假日期间,烤箱里烘焙的美洲山核桃派散发出的温暖诱人的香气。这种传统甜点在许多家庭中都是主打,尤其是在美国南部,那里盛产pecans(美洲山核桃)。除了作为甜点的关键成分外,pecans(美洲山核桃)还可以用于咸味菜肴。它们为沙拉增添了令人愉悦的脆感,提升了烤蔬菜的风味,甚至可以融入酱汁或调料中。我最喜欢的食谱之一是将切碎的pecans(美洲山核桃)与青豆、大蒜和少许柠檬汁混合。风味的结合创造出一道既营养又令人满意的菜肴。在营养方面,pecans(美洲山核桃)富含健康脂肪、蛋白质以及必需的维生素和矿物质。它们是抗氧化剂的极佳来源,有助于保护身体免受氧化压力。将pecans(美洲山核桃)纳入饮食中可以支持心脏健康,改善大脑功能,并提供持久的能量。这使得它们不仅是一种美味的零食,还成为维持整体健康的明智选择。此外,pecans(美洲山核桃)非常容易融入日常餐饮。它们可以单独享用,加入燕麦或酸奶,或混合进冰沙中增加质感和风味。我经常在我的食品储藏室中放一袋pecans(美洲山核桃),以便快速健康的零食选择。它们的多样性意味着它们几乎可以适应任何饮食偏好,无论是素食者、素食主义者,还是遵循生酮饮食的人。作为一个喜欢烹饪的人,我欣赏pecans(美洲山核桃)如何增强甜味和咸味菜肴。例如,我喜欢用压碎的pecans(美洲山核桃)、枣和椰子油混合制作自制芝士蛋糕的外壳。这不仅增加了独特的风味,而且提供了一种更健康的替代品,取代了传统的格雷厄姆饼干外壳。总之,pecans(美洲山核桃)不仅仅是一种美味的坚果;它们是一种富含营养的食材,可以用于各种烹饪应用。无论你是在烘焙派、将它们加入沙拉,还是将它们作为零食享用,pecans(美洲山核桃)都能为你的菜肴带来美妙的脆感和丰富的健康益处。下次你走进厨房时,不妨考虑在你的菜肴中添加pecans(美洲山核桃),体验它们为你的餐点带来的奇妙风味。