mycologist

简明释义

英[maɪˈkɒlədʒɪst]美[maɪˈkɑːlədʒɪst]

n. 真菌学家；霉菌学家

英英释义

单词用法

同义词

反义词

例句

1.She spent her summers in Scotland and the Lake District, where her close observation of nature led her to become an expert on fungi or "mycologist."

她在苏格兰和位于英格兰西北部的湖区度过了几个夏天，同时近距离地观察大自然。她也因此成为了一名研究菌类的专家 —— 一名“真菌学者”。

2.Mycologist plays a key role in the collaboration of clinical and laboratory works.

真菌学家应该在联系临床与实验室中起关键作用。

3.She spent her summers in Scotland and the Lake District, where her close observation of nature led her to become an expert on fungi or "mycologist."

她在苏格兰和位于英格兰西北部的湖区度过了几个夏天，同时近距离地观察大自然。她也因此成为了一名研究菌类的专家 —— 一名“真菌学者”。

4.The mycologist's research has important implications for medicine, particularly in antibiotic development.

这位真菌学家的研究对医学具有重要意义，尤其是在抗生素开发方面。

5.A mycologist can help identify edible mushrooms from poisonous ones.

一位真菌学家可以帮助识别可食用的蘑菇和有毒的蘑菇。

6.The mycologist specializes in studying fungi and their ecological roles.

这位真菌学家专门研究真菌及其生态作用。

7.She consulted a mycologist to learn more about the fungi growing in her garden.

她咨询了一位真菌学家，想了解更多关于她花园里生长的真菌。

8.During the conference, the mycologist presented her findings on mushroom biodiversity.

在会议期间，这位真菌学家展示了她关于蘑菇多样性的研究成果。

作文

In the realm of biology, there are numerous specialized fields that focus on different aspects of life. One such field is mycology, which is the study of fungi. Within this fascinating discipline, there exists a professional known as a mycologist, who is dedicated to exploring the vast and intricate world of fungi. A mycologist is not just someone who studies mushrooms; rather, they delve into a wide array of fungal species, including molds, yeasts, and other organisms that fall under the fungal kingdom. The work of a mycologist is crucial for various reasons. Firstly, fungi play a vital role in our ecosystem. They are decomposers that break down dead organic matter, recycling nutrients back into the soil. This process is essential for maintaining healthy ecosystems and supporting plant growth. Without the contributions of mycologists, we would lack a comprehensive understanding of these organisms and their functions within the environment.Moreover, mycologists contribute significantly to medicine. Many antibiotics and other pharmaceuticals are derived from fungi. For instance, penicillin, one of the most famous antibiotics, was discovered by Alexander Fleming through the study of a mold. A mycologist can help identify and cultivate such fungi, leading to the development of new medications that can save lives. Their research can also uncover potential antifungal treatments, which are increasingly important in combating resistant strains of fungi that affect humans.In addition to environmental and medical contributions, mycologists also play a role in agriculture. Fungi can be both beneficial and harmful to crops. While some fungi form symbiotic relationships with plants, enhancing nutrient uptake, others can cause diseases that devastate harvests. Understanding these dynamics allows mycologists to develop strategies for managing crop health and improving yields. They may work closely with farmers to promote sustainable practices that leverage beneficial fungi while minimizing the impact of harmful ones.Furthermore, the culinary world has also seen a growing interest in the expertise of mycologists. Gourmet mushrooms have gained popularity, and chefs often seek knowledge about edible fungi to enhance their dishes. A mycologist can provide valuable insights into identifying safe and delicious mushroom varieties, as well as educating the public about foraging responsibly.In recent years, the importance of fungi has become more recognized in the context of climate change and environmental sustainability. Some mycologists are researching how fungi can be used in bioremediation, a process where organisms are used to clean up contaminated environments. Fungi have the unique ability to break down pollutants and toxins, making them invaluable allies in addressing ecological challenges.In conclusion, the role of a mycologist extends far beyond simply studying mushrooms. They are integral to our understanding of ecosystems, medicine, agriculture, and even culinary arts. As we continue to explore the complexities of the natural world, the contributions of mycologists will undoubtedly become even more significant. Their work not only enhances our knowledge but also provides practical solutions to some of the pressing issues facing our planet today. The next time you encounter a mushroom or any fungal organism, remember the vital role that mycologists play in unraveling the mysteries of these remarkable life forms.

在生物学领域，有许多专门的领域专注于生命的不同方面。其中一个领域是真菌学，这是研究真菌的学科。在这个迷人的学科中，有一个专业人士被称为真菌学家，他们致力于探索广阔而复杂的真菌世界。真菌学家不仅仅是研究蘑菇的人；相反，他们深入研究各种真菌物种，包括霉菌、酵母和其他属于真菌王国的生物。真菌学家的工作至关重要，原因有很多。首先，真菌在我们的生态系统中扮演着重要角色。它们是分解者，能够分解死去的有机物质，将养分循环回土壤。这一过程对于维持健康的生态系统和支持植物生长至关重要。如果没有真菌学家的贡献，我们将缺乏对这些生物及其在环境中功能的全面理解。此外，真菌学家在医学上也做出了重要贡献。许多抗生素和其他药物都是从真菌中提取的。例如，青霉素是由亚历山大·弗莱明通过研究一种霉菌发现的。真菌学家可以帮助识别和培养这样的真菌，从而开发出可以拯救生命的新药物。他们的研究还可以发现潜在的抗真菌治疗方法，这在对抗影响人类的耐药性真菌株方面越来越重要。除了环境和医学贡献之外，真菌学家在农业中也发挥着作用。真菌对作物既有益又有害。一些真菌与植物形成共生关系，增强养分吸收，而其他真菌则可能导致破坏性疾病，摧毁农作物。了解这些动态使真菌学家能够制定管理作物健康和提高产量的策略。他们可能会与农民密切合作，促进可持续实践，利用有益真菌，同时尽量减少有害真菌的影响。此外，烹饪界也越来越关注真菌学家的专业知识。美味的蘑菇越来越受欢迎，厨师们常常寻求有关可食用真菌的知识，以提升他们的菜肴。真菌学家可以提供关于识别安全、美味的蘑菇品种的宝贵见解，并教育公众如何负责任地采集。近年来，真菌的重要性在气候变化和环境可持续性的背景下得到了更多的认可。一些真菌学家正在研究如何利用真菌进行生物修复，这是一种利用生物体清理污染环境的过程。真菌具有分解污染物和毒素的独特能力，使它们在应对生态挑战时成为无价的盟友。总之，真菌学家的角色远不止于研究蘑菇。他们对我们理解生态系统、医学、农业甚至烹饪艺术至关重要。随着我们继续探索自然世界的复杂性，真菌学家的贡献无疑将变得更加重要。他们的工作不仅增强了我们的知识，还为解决当今面临的一些紧迫问题提供了实际解决方案。下次你遇到蘑菇或任何真菌生物时，请记住真菌学家在揭示这些非凡生命形式的奥秘中所发挥的重要作用。