agarics
简明释义
n. 伞菌类;木耳
英英释义
Agarics are a group of fungi that typically have gills on the underside of their caps and produce spores, commonly known as mushrooms. | 伞菌是一类真菌,通常在其帽子的底部具有鳃,并产生孢子,通常被称为蘑菇。 |
单词用法
Agarics物种 | |
可食用的Agarics | |
有毒的Agarics | |
Agarics科 | |
Agarics属 | |
Agarics蘑菇 |
同义词
蘑菇 | 许多种类的蘑菇是可食用的。 | ||
真菌 | 真菌在生态系统中起着至关重要的作用。 | ||
毒蘑菇 | 一些毒蘑菇可能是有毒的。 |
反义词
非真菌 | 非真菌生物包括动物和植物。 | ||
植物 | Plants perform photosynthesis, unlike agarics which are fungi. | 植物进行光合作用,而与之不同的是,agarics是属于真菌的。 |
例句
1.This may be true for many agarics.
对许多伞菌来说情况可能就是这样。
2.This may be true for many agarics.
对许多伞菌来说情况可能就是这样。
3.The chef included sautéed agarics 伞菌 in the dish for added flavor and texture.
厨师在菜肴中加入了炒过的agarics 伞菌以增加风味和口感。
4.The scientist studied various types of agarics 伞菌 to understand their growth patterns.
科学家研究了各种类型的agarics 伞菌以了解它们的生长模式。
5.During our hike, we learned about the ecological role of agarics 伞菌 in decomposing organic matter.
在我们的徒步旅行中,我们了解了agarics 伞菌在分解有机物方面的生态作用。
6.In the forest, we found several different species of agarics 伞菌 growing near the old oak tree.
在森林里,我们发现几种不同的agarics 伞菌在老橡树附近生长。
7.Some agarics 伞菌 are edible, while others can be toxic, so it's important to identify them correctly.
一些agarics 伞菌是可食用的,而其他一些可能是有毒的,因此正确识别它们非常重要。
作文
In the vast world of fungi, few groups are as intriguing and diverse as the agarics (伞菌). These mushroom-like organisms belong to the order Agaricales and are characterized by their umbrella-shaped caps and gills underneath. They can be found in various habitats around the globe, thriving in forests, grasslands, and even urban environments. The study of agarics is not only fascinating from a biological perspective but also has significant implications for ecology, medicine, and gastronomy.One of the most captivating aspects of agarics is their ecological role. They play a crucial part in nutrient cycling, breaking down organic matter and returning essential nutrients to the soil. This process helps sustain the health of ecosystems, making agarics vital players in maintaining biodiversity. For instance, species like the common button mushroom (Agaricus bisporus) are often cultivated for food, while others, such as the fly agaric (Amanita muscaria), are known for their psychoactive properties and cultural significance.Moreover, agarics have been used in traditional medicine for centuries. Certain species are believed to possess medicinal properties that can boost the immune system, reduce inflammation, and even combat cancer. Research into the pharmacological potential of agarics continues to grow, with scientists exploring their compounds for new therapeutic applications. This intersection of mycology and medicine highlights the importance of preserving fungal diversity, as many undiscovered species may hold the key to future medical breakthroughs.In addition to their ecological and medicinal value, agarics are also celebrated in culinary traditions worldwide. From the delicate flavors of shiitake mushrooms (Lentinula edodes) to the robust taste of portobello mushrooms, these fungi enrich our diets and provide essential nutrients. Many cultures have incorporated agarics into their cuisines, using them in soups, stir-fries, and even as meat substitutes in vegetarian dishes. The versatility of agarics in cooking showcases their importance not only as a food source but also as a cultural symbol.However, it is essential to approach the world of agarics with caution. While many species are edible and delicious, some are highly toxic and can cause severe illness or even death. Proper identification and knowledge are crucial for foragers and chefs alike. Educational initiatives and resources can help individuals learn about safe mushroom harvesting practices, ensuring that the enjoyment of agarics does not come at a cost to health.In conclusion, agarics (伞菌) represent a fascinating intersection of ecology, medicine, and cuisine. Their ecological roles, potential health benefits, and culinary uses make them an important group of organisms worthy of study and appreciation. As we continue to explore the mysteries of fungi, it is vital to recognize the significance of agarics in our world and advocate for their conservation. By doing so, we not only honor the complexity of nature but also pave the way for future discoveries that could enhance our lives in numerous ways.