vetch
简明释义
n. 野豌豆;巢菜
n. (Vetch)人名;(英、法)维奇
复 数 v e t c h e s
英英释义
A type of leguminous plant belonging to the genus Vicia, often used as fodder for livestock and known for its climbing or trailing growth habit. | 一种属于豌豆属(Vicia)的豆科植物,常用作牲畜饲料,以其攀爬或蔓生的生长习性而闻名。 |
单词用法
[植]黄芪属植物;[植]紫云英 |
同义词
反义词
杂草 | 这个花园被杂草覆盖。 | ||
害虫 | 农民在控制作物中的害虫方面感到困难。 |
例句
1.The poems snatch precious remembered moments. They linger over the sweetness of particulars—vetch, the feel of an eel on a line.
诗句也捕捉到了那些珍贵的得以记得的时刻,字里行间充满了作家对一些特殊时刻的温馨感受——如野豌豆。
2.Wheat and rice stubble and Chinese milk vetch are turned down and buried in the field; they are easy to rotten and increasing the organic fertilizer of the filed.
稻麦茬和红花草翻耕田底,易于腐烂,有利于增加农业有机肥力。
3.The study on karyotypes of broadleaf vetch and grass pea vine.
山野豌豆和栽培山黎豆的核型研究。
4.European vetch much cultivated as forage and cover crops.
欧洲的一种野豌豆,通常被用来制草料和覆盖作物。
5.European vetch much cultivated as fora ge and cover crops.
欧洲的一种野豌豆,通常被用来制草料和覆盖作物。
6.The crop green manure of villose vetch could reduce the content of salty in the degree, but the sum of microbe in the soil reduced a little.
豆科作物毛苕子在一定程度上降低了土壤盐分含量,但土壤微生物总量有所减少。
7.Wheat and rice stubble and Chinese milk vetch are turned down and buried in the field; they are easy to rotten and increasing the organic fertilizer of the filed.
稻麦茬和红花草翻耕田底,易于腐烂,有利于增加农业有机肥力。
8.Effect of winter sown Chinese vetch on soil enzyme activity in calcarious dirt soil is studied.
研究在石灰性烂田中冬种紫云英对土壤酶活性的效应。
9.You can find vetch growing wild along the roadside.
你可以在路边发现野生的紫花苜蓿。
10.The farmer planted vetch to improve soil fertility.
农民种植紫花苜蓿以改善土壤肥力。
11.In spring, the fields are filled with blooming vetch flowers.
春天,田野里开满了盛开的紫花苜蓿花。
12.The livestock enjoyed grazing on the lush vetch in the pasture.
牲畜喜欢在牧场上吃嫩绿的紫花苜蓿。
13.Farmers often use vetch as a cover crop to prevent erosion.
农民通常使用紫花苜蓿作为覆盖作物以防止侵蚀。
作文
Vetch is a term that refers to a group of flowering plants belonging to the legume family. These plants are often used as cover crops, forage, and in some cases, as food for humans. One of the most common types of vetch is the common vetch (Vicia sativa), which has been cultivated for centuries. In agriculture, vetch (豌豆) plays an important role in improving soil health and fertility. The deep root systems of these plants help to aerate the soil, while their ability to fix nitrogen makes them a valuable asset for crop rotation. Farmers often plant vetch (豌豆) in the fall, allowing it to grow throughout the winter months. When spring arrives, they can either till it into the soil or use it as livestock forage.The ecological benefits of vetch (豌豆) cannot be overstated. By planting these legumes, farmers can reduce the need for synthetic fertilizers, which can harm the environment. Additionally, vetch (豌豆) can help prevent soil erosion, as its dense foliage protects the soil from wind and water runoff. This characteristic is particularly important in areas prone to heavy rains, where soil loss can be a significant issue.Moreover, vetch (豌豆) serves as a habitat for various beneficial insects and pollinators. Its flowers attract bees and other pollinators, which are essential for the health of many crops. By incorporating vetch (豌豆) into their farming practices, farmers not only enhance their own yields but also contribute to the overall biodiversity of their local ecosystems.In addition to its agricultural uses, vetch (豌豆) has culinary applications. Some species of vetch are edible and can be consumed by humans. They are often used in salads, soups, and stews, adding a unique flavor and texture. However, it’s essential to note that not all vetch species are safe for human consumption, so proper identification is crucial.As we look toward sustainable farming practices, the importance of vetch (豌豆) becomes increasingly clear. With the growing concerns about climate change and environmental degradation, incorporating plants like vetch (豌豆) into agricultural systems can help mitigate some of these challenges. By enhancing soil quality, reducing reliance on chemicals, and promoting biodiversity, vetch (豌豆) stands out as a champion of sustainable agriculture.In conclusion, vetch (豌豆) is more than just a simple plant; it is a vital component of modern agriculture that offers numerous benefits. From improving soil health to providing food for livestock and even humans, vetch (豌豆) exemplifies how nature can assist us in creating sustainable farming practices. As we continue to explore and utilize the potential of vetch (豌豆), we move closer to achieving a balance between agricultural productivity and environmental stewardship.
豌豆是一个术语,指的是属于豆科的一组开花植物。这些植物常用作覆盖作物、饲料,在某些情况下也可作为人类食物。最常见的豌豆类型是普通豌豆(Vicia sativa),这种植物已经被培育了几个世纪。在农业中,vetch(豌豆)在改善土壤健康和肥力方面起着重要作用。这些植物的深根系有助于松土,而它们固氮的能力使其成为轮作的宝贵资产。农民通常在秋季种植vetch(豌豆),让它在冬季生长。当春天到来时,他们可以选择将其翻入土壤或用作牲畜饲料。vetch(豌豆)的生态效益不容小觑。通过种植这些豆类植物,农民可以减少对合成肥料的需求,而合成肥料会对环境造成危害。此外,vetch(豌豆)还可以帮助防止土壤侵蚀,因为其浓密的叶片保护土壤免受风和水流失。这一特性在降雨量较大的地区尤为重要,因为土壤流失可能成为一个重大问题。此外,vetch(豌豆)还是多种有益昆虫和授粉者的栖息地。它的花朵吸引蜜蜂和其他授粉者,这对许多作物的健康至关重要。通过将vetch(豌豆)纳入农业实践,农民不仅提高了自己的产量,还为当地生态系统的整体生物多样性做出了贡献。除了农业用途,vetch(豌豆)还有烹饪应用。一些豌豆种类是可食用的,可以被人类消费。它们常用于沙拉、汤和炖菜中,增加独特的风味和口感。然而,需要注意的是,并非所有豌豆种类都适合人类食用,因此正确鉴别至关重要。随着我们展望可持续农业实践,vetch(豌豆)的重要性愈加明显。随着对气候变化和环境退化的日益关注,将像vetch(豌豆)这样的植物纳入农业系统可以帮助缓解一些挑战。通过改善土壤质量、减少对化学品的依赖以及促进生物多样性,vetch(豌豆)成为可持续农业的佼佼者。总之,vetch(豌豆)不仅仅是一种简单的植物;它是现代农业的重要组成部分,提供了众多好处。从改善土壤健康到为牲畜甚至人类提供食物,vetch(豌豆)展示了自然如何帮助我们创建可持续的农业实践。随着我们继续探索和利用vetch(豌豆)的潜力,我们将更接近实现农业生产力与环境管理之间的平衡。