ounce (oz.)

简明释义

盎司

英英释义

An ounce (oz.) is a unit of weight in the imperial and US customary systems, equal to one sixteenth of a pound or approximately 28.35 grams.

盎司(oz.)是英制和美国惯用单位中的一个重量单位,等于一磅的十六分之一,约合28.35克。

例句

1.He lost 5 ounces (oz.) after his diet.

他在节食后减掉了5盎司 (oz.)

2.The recipe calls for 8 ounces (oz.) of cream cheese.

这个食谱需要8盎司 (oz.)奶油奶酪。

3.A standard cup of coffee typically contains 8 ounces (oz.).

一杯标准的咖啡通常含有8盎司 (oz.)

4.You should drink at least 64 ounces (oz.) of water each day.

你每天应该至少喝64盎司 (oz.)水。

5.I need to buy a pound of sugar, which is equal to 16 ounces (oz.).

我需要买一磅糖,等于16盎司 (oz.)

作文

When it comes to cooking and baking, understanding measurements is crucial for achieving the perfect dish. One common unit of measurement that often appears in recipes is the ounce (oz.), which is a unit used to measure weight. The ounce (oz.) is part of the imperial system, commonly used in the United States and some other countries. It is essential for anyone who enjoys culinary arts to grasp the significance of this measurement.

In cooking, the ounce (oz.) is typically used to measure both solid and liquid ingredients. For instance, when a recipe calls for 8 ounces (oz.) of cheese, it refers to the weight of the cheese, which is crucial for ensuring the right texture and flavor in the final dish. Similarly, when measuring liquids, such as water or milk, 1 cup is equivalent to 8 ounces (oz.). This conversion is vital for home cooks and professional chefs alike, as precision can make or break a recipe.

One interesting aspect of the ounce (oz.) is its historical background. The term 'ounce' originates from the Latin word 'uncia', which means 'twelfth part'. This is because an ounce is one-twelfth of a pound. Understanding this history not only enhances our knowledge of measurements but also gives us insight into how cooking has evolved over centuries. As recipes were passed down through generations, the use of the ounce (oz.) became standardized, allowing for consistency in cooking practices.

Moreover, in the context of nutrition, being aware of the ounce (oz.) is essential for portion control and dietary planning. For example, if you are trying to maintain a healthy diet, knowing that a serving of protein, such as chicken or fish, is typically around 3 to 4 ounces (oz.) can help you monitor your intake. This awareness can lead to better health choices and contribute to overall well-being.

In addition to its culinary uses, the ounce (oz.) is also prevalent in various industries, including pharmaceuticals and food packaging. When purchasing snacks or beverages, you might notice the weight listed in ounces (oz.) on the label. This information helps consumers understand how much product they are getting for their money and can influence their purchasing decisions.

To conclude, the ounce (oz.) is a fundamental unit of measurement that plays a significant role in cooking, nutrition, and commerce. By familiarizing ourselves with this measurement, we can enhance our cooking skills, make informed dietary choices, and navigate the world of food products more effectively. Whether you are a novice cook or an experienced chef, embracing the concept of the ounce (oz.) will undoubtedly improve your culinary journey and enrich your understanding of the art of cooking.

在烹饪和烘焙方面,理解测量是实现完美菜肴的关键。食谱中常出现的一种常见测量单位是盎司 (oz.),这是一种用于测量重量的单位。盎司 (oz.)是英制系统的一部分,通常在美国和其他一些国家使用。任何热爱烹饪艺术的人都必须掌握这种测量的重要性。

在烹饪中,盎司 (oz.)通常用于测量固体和液体成分。例如,当食谱要求8盎司 (oz.)的奶酪时,它指的是奶酪的重量,这对于确保最终菜肴的正确质地和风味至关重要。同样,在测量液体时,例如水或牛奶,1杯等于8盎司 (oz.)。这种换算对于家庭厨师和专业厨师同样重要,因为精确性可以决定一个食谱的成败。

盎司 (oz.)的一个有趣方面是它的历史背景。'ounce'这个词源于拉丁语'unicia',意思是'第十二部分'。这是因为一盎司是磅的十二分之一。理解这一历史不仅增强了我们对测量的认识,还让我们洞察到烹饪如何在几个世纪中演变。随着食谱代代相传,盎司 (oz.)的使用变得标准化,使烹饪实践保持一致。

此外,在营养方面,了解盎司 (oz.)对于控制份量和饮食规划至关重要。例如,如果你试图保持健康饮食,知道一份蛋白质,如鸡肉或鱼,通常约为3到4盎司 (oz.)可以帮助你监控摄入。这种意识可以导致更好的健康选择,并有助于整体健康。

除了在烹饪中的应用外,盎司 (oz.)在制药和食品包装等各个行业也很普遍。当购买零食或饮料时,你可能会注意到标签上以盎司 (oz.)列出的重量。这些信息帮助消费者了解他们所购买的产品数量,并可能影响他们的购买决策。

总之,盎司 (oz.)是一个基本的测量单位,在烹饪、营养和商业中发挥着重要作用。通过熟悉这种测量,我们可以提高烹饪技能,做出明智的饮食选择,更有效地应对食品产品的世界。无论你是新手厨师还是经验丰富的厨师,接受盎司 (oz.)的概念无疑会改善你的烹饪旅程,并丰富你对烹饪艺术的理解。