by weight

简明释义

按重量计算

英英释义

例句

1.The package states that the contents are by weight, not volume.

包装上说明内容物是按重量计算，而不是体积。

2.The ingredients in this recipe are measured by weight to ensure accuracy.

这个食谱中的配料是按重量来测量的，以确保准确性。

3.In this store, you can buy nuts and seeds by weight.

在这家商店，你可以按重量购买坚果和种子。

4.When purchasing fruits, they are often sold by weight rather than by quantity.

购买水果时，通常是按重量而不是数量出售的。

5.The nutritional information is provided by weight for each serving.

每份的营养信息是按重量提供的。

作文

When it comes to cooking and baking, precision is key. Many recipes specify ingredients by weight, which means that the amount of each ingredient is measured using a scale rather than by volume. This method is particularly important in baking, where even slight variations can lead to undesirable results. For instance, if a recipe calls for flour by weight, it ensures that you are using the exact amount needed for the perfect texture of your cake or bread. Measuring by weight allows for consistency and accuracy, which are crucial for achieving the desired outcome in culinary creations.Using a scale to measure ingredients by weight also has the advantage of being more efficient. When measuring by weight, you can often add ingredients directly into the mixing bowl without needing to transfer them from one container to another. This not only saves time but also reduces the number of dishes to wash afterward. Additionally, measuring by weight can help reduce waste, as you can easily measure out exactly what you need without overpouring or underestimating the amounts.Another benefit of measuring by weight is that it allows for easier scaling of recipes. If you want to double or halve a recipe, converting measurements by weight is straightforward. For example, if a recipe requires 200 grams of sugar, you can simply adjust it to 100 grams for half the recipe or 400 grams for double. This eliminates the guesswork involved in adjusting volume measurements, which can vary depending on how tightly packed an ingredient is.In addition to baking, measuring by weight is also beneficial in other areas of cooking. For instance, when preparing meals that require specific ratios of ingredients, such as salad dressings or marinades, using a scale ensures that you achieve the right balance of flavors. By measuring oil, vinegar, and seasonings by weight, you can create a dressing that is perfectly balanced every time.Moreover, measuring by weight can be particularly useful for those who are following specific dietary guidelines. For individuals tracking their macronutrient intake or adhering to particular portion sizes, knowing the weight of food can help maintain accuracy. For example, when following a meal plan that specifies protein intake by weight, it becomes easier to ensure that you are meeting your nutritional goals.In conclusion, measuring ingredients by weight offers numerous advantages in the kitchen. From ensuring precision and consistency in recipes to facilitating easier scaling and promoting efficiency, this method is invaluable for both amateur cooks and professional chefs alike. By embracing the practice of measuring by weight, you can elevate your cooking and baking skills, leading to delicious and successful culinary creations every time.

在烹饪和烘焙时，精确是关键。许多食谱指定按重量来测量成分，这意味着每种成分的数量是使用秤而不是体积来测量的。这种方法在烘焙中特别重要，因为即使是细微的变化也可能导致不理想的结果。例如，如果一个食谱要求面粉按重量来测量，这确保你使用的正是制作完美蛋糕或面包所需的确切量。按重量测量可以确保一致性和准确性，这对于实现烹饪创作中的理想结果至关重要。使用秤按重量测量成分还有一个优点，那就是效率更高。当按重量测量时，你通常可以直接将成分添加到混合碗中，而无需将它们从一个容器转移到另一个容器。这不仅节省了时间，还减少了之后需要清洗的碗碟数量。此外，按重量测量可以帮助减少浪费，因为你可以轻松地准确测量出所需的量，而不会溢出或低估。按重量测量还允许更容易地调整食谱。如果你想翻倍或减半一个食谱，按重量转换测量非常简单。例如，如果一个食谱需要200克糖，你可以将其调整为100克以减半食谱，或400克以翻倍。这消除了调整体积测量时的猜测，体积测量因成分的压实程度而异。除了烘焙外，按重量测量在烹饪的其他领域也很有益。例如，在准备需要特定成分比例的餐点时，如沙拉酱或腌料，使用秤可以确保你获得正确的风味平衡。通过按重量测量油、醋和调味料，你可以每次都制作出完美平衡的调味汁。此外，按重量测量对那些遵循特定饮食指南的人特别有用。对于跟踪宏观营养素摄入或遵守特定份量大小的个人来说，了解食物的重量可以帮助保持准确性。例如，当遵循一个规定了按重量摄入蛋白质的膳食计划时，确保满足营养目标变得更容易。总之，按重量测量成分在厨房中提供了众多优势。从确保食谱的精确性和一致性到便于更改规模和促进效率，这种方法对业余厨师和专业厨师 alike 都是无价的。通过接受按重量测量的做法，你可以提升你的烹饪和烘焙技能，从而每次都能制作出美味成功的烹饪创作。