glutinosity

简明释义

英[ˌɡluːtɪˈnɒsɪti]美[ˌɡluːtəˈnɑːsəti]

n. 粘著性

英英释义

单词用法

同义词

反义词

例句

1.I just take use of forum and blog to market myself. Because the popularity has glutinosity.

我是采用论坛营销和博客营销来推广自己的，因为论坛和博客的人气有粘性。

2.It is the ideal equipment to transport or adjust non-glutinosity solid powder, small grain and crystalloid material.

特别适用于无粘度的固体粉料，细小颗粒料，晶体料的输送与调节。

3.Specifications: glutinous hand grip, strong glutinosity, good slip resistant and softness.

特点：带粘胶的握把胶，自粘性强，具有良好的防滑性和柔软性。

4.It is the ideal equipment to transport or adjust non-glutinosity solid powder, small grain and crystalloid material.

特别适用于无粘度的固体粉料，细小颗粒料，晶体料的输送与调节。

5.The glutinosity of the sauce made it a favorite among diners.

这种酱汁的粘稠性使其成为食客们的最爱。

6.In baking, the glutinosity of the dough determines how well it rises.

在烘焙中，面团的粘稠性决定了它的发酵效果。

7.The scientist studied the glutinosity of various plant extracts to understand their adhesive properties.

科学家研究了各种植物提取物的粘稠性以理解其粘附特性。

8.The chef emphasized the importance of the dish's glutinosity for achieving the perfect texture.

厨师强调了菜肴的粘稠性对于达到完美口感的重要性。

9.When mixing the ingredients, be careful not to lose the glutinosity that gives the dish its character.

在混合成分时，要小心不要失去赋予菜肴特色的粘稠性。

作文

The concept of glutinosity is often overlooked in everyday discussions, yet it plays a significant role in various fields such as chemistry, biology, and even culinary arts. To understand glutinosity better, we must first define it. In simple terms, glutinosity refers to the quality of being sticky or glue-like. This characteristic can be observed in different substances, from natural materials like honey to synthetic adhesives used in construction and manufacturing.In the realm of biology, glutinosity is crucial for certain organisms that rely on sticky substances for survival. For example, many plants produce sticky resins or saps that trap insects, providing essential nutrients for their growth. These sticky substances are a prime example of how glutinosity can serve a functional purpose in nature. Additionally, some animals, like certain species of frogs, have skin that exhibits glutinosity, helping them to adhere to surfaces and avoid predators.In the culinary world, glutinosity can greatly influence the texture and appeal of food. Chefs often seek out ingredients with the right level of glutinosity to create dishes that are both visually appealing and satisfying to eat. For instance, the glutinosity of sauces can enhance the overall flavor profile of a meal, making it more enjoyable. A classic example is the use of cornstarch to thicken sauces, which adds a desirable stickiness that binds flavors together.Moreover, the study of glutinosity extends to the field of materials science, where researchers explore the properties of various adhesives. Understanding the glutinosity of different materials allows scientists and engineers to develop stronger and more effective bonding agents. This has practical applications in industries ranging from automotive to aerospace, where the integrity of structures relies heavily on the adhesive properties of materials.In conclusion, glutinosity is a multifaceted quality that impacts a wide range of disciplines. Whether it is in nature, cooking, or technology, the significance of glutinosity cannot be underestimated. By appreciating this unique property, we can enhance our understanding of the world around us and apply this knowledge in practical ways. The next time you encounter something sticky, take a moment to consider the glutinosity at play and the important role it serves in both nature and human innovation.

‘glutinosity’这个概念在日常讨论中常常被忽视，然而它在化学、生物学甚至烹饪艺术等多个领域中都扮演着重要角色。要更好地理解‘glutinosity’，我们首先需要对其进行定义。简单来说，‘glutinosity’指的是粘性或类似胶水的特质。这种特性可以在不同的物质中观察到，从天然材料如蜂蜜到用于建筑和制造的合成胶粘剂。在生物学领域，‘glutinosity’对于某些依赖粘性物质生存的生物至关重要。例如，许多植物产生粘性的树脂或树汁，用于捕捉昆虫，为其生长提供必需的营养。这些粘性物质是‘glutinosity’如何在自然中发挥功能的典型例子。此外，一些动物，如某些青蛙的皮肤也表现出‘glutinosity’，帮助它们附着在表面并避免捕食者。在烹饪界，‘glutinosity’可以极大地影响食物的质地和吸引力。厨师通常会寻求具有适当‘glutinosity’的食材，以创造出既美观又令人满意的菜肴。例如，酱汁的‘glutinosity’可以增强一顿饭的整体风味，使其更加愉悦。一个经典的例子是使用玉米淀粉来增稠酱汁，这增加了一种理想的粘性，将风味结合在一起。此外，‘glutinosity’的研究还扩展到材料科学领域，研究人员探索各种粘合剂的特性。理解不同材料的‘glutinosity’使科学家和工程师能够开发出更强大、更有效的粘合剂。这在汽车到航空航天等行业中具有实际应用，因为结构的完整性在很大程度上依赖于材料的粘合特性。总之，‘glutinosity’是一个多方面的特质，影响着多个学科。无论是在自然、烹饪还是技术中，‘glutinosity’的重要性都不容小觑。通过欣赏这一独特特性，我们可以增强对周围世界的理解，并以实际方式应用这些知识。下次你遇到粘性的东西时，请花一点时间考虑一下其中的‘glutinosity’及其在自然和人类创新中所发挥的重要作用。