maigre

简明释义

英[ˈmeɪɡə]美[ˈmeɡər]

adj. 无肉的，素食的；（天主教）吃斋的

n. （Maigre）人名；（法）迈格尔

英英释义

单词用法

同义词

反义词

例句

1.Vegetarian foods are predicted to be main stream of dietary in the future, because scientists have proved that the people who eat maigre only can live longer.

素食将会成为未来饮食的主流，因为科学家已经证明了那些吃素菜的人能够长寿。

2.The Pythagoras is Gu Xila's sage, philosopher and mathematician, it is the contriver of Pythagoras law , at the same time he also is the father of maigre creed of the west.

毕达哥拉斯是古希腊的圣人，哲学家和数学家，是毕达哥拉斯定律的发明者，同时他也是西方的素食主义之父。

3.The Pythagoras is Gu Xila's sage, philosopher and mathematician, it is the contriver of Pythagoras law , at the same time he also is the father of maigre creed of the west.

毕达哥拉斯是古希腊的圣人，哲学家和数学家，是毕达哥拉斯定律的发明者，同时他也是西方的素食主义之父。

4.He has a maigre 瘦弱的 frame, but he is strong.

他有一个瘦弱的身材，但他很强壮。

5.The meal was maigre 简单的, lacking in flavor and variety.

这顿饭是简单的，缺乏风味和多样性。

6.The soup was too thin; it had a very maigre 清淡的 taste.

这汤太稀了，味道非常清淡的。

7.After the diet, she looked quite maigre 消瘦的.

节食后，她看起来相当消瘦的。

8.His salary is maigre 微薄的, barely enough to cover his expenses.

他的薪水是微薄的，勉强够支付开销。

作文

In the world of culinary arts, the term maigre refers to dishes that are prepared without meat or animal fat. This concept is particularly significant in various cultures where certain days of the week or specific religious observances call for a diet that is devoid of meat. The French language has a rich history of culinary terminology, and maigre is one such word that captures the essence of vegetarian cooking. Understanding this term can open up a new dimension of flavors and health benefits that come from plant-based meals.For many people, adopting a maigre diet can be a way to explore new ingredients and cooking techniques. Vegetables, legumes, grains, and herbs become the stars of the plate, allowing for creativity and innovation in meal preparation. A maigre dish can be as simple as a hearty vegetable soup or as complex as a layered ratatouille. The beauty of a maigre meal lies in its ability to showcase the natural flavors of fresh produce, often enhanced by the careful use of spices and herbs.Moreover, the health benefits associated with a maigre diet are well-documented. Studies have shown that diets rich in fruits, vegetables, and whole grains can lead to improved heart health, weight management, and reduced risk of chronic diseases. By focusing on maigre options, individuals may find themselves feeling lighter and more energetic. This shift towards a more plant-based lifestyle not only benefits personal health but also contributes positively to the environment by reducing reliance on animal agriculture.In addition to health considerations, embracing a maigre diet can also be an act of mindfulness and sustainability. As consumers become more aware of the impact of their food choices on the planet, many are turning to vegetarian and vegan options. Preparing maigre meals encourages individuals to think critically about where their food comes from and how it is produced. This awareness can lead to more ethical eating habits, such as choosing locally sourced ingredients and reducing food waste.Culturally, maigre dishes are celebrated in various cuisines around the globe. For instance, Mediterranean diets often feature maigre recipes that highlight the region's abundant vegetables, grains, and legumes. Dishes like falafel, hummus, and stuffed grape leaves are perfect examples of how maigre meals can be both satisfying and delicious. In Asian cuisine, stir-fries and curries made with tofu and a variety of vegetables exemplify the versatility of maigre cooking.As we explore the concept of maigre, it becomes clear that this dietary choice is not merely about abstaining from meat; it is about embracing a lifestyle that values health, creativity, and sustainability. Whether one is observing a religious practice or simply looking to incorporate more plant-based meals into their diet, understanding maigre opens the door to a world of culinary possibilities. In conclusion, the term maigre encapsulates a philosophy of eating that is both nourishing and environmentally conscious, making it a relevant topic in today's discussions about food and health.

在烹饪艺术的世界中，术语maigre指的是不含肉类或动物脂肪的菜肴。这一概念在各种文化中具有重要意义，因为某些星期几或特定的宗教节日要求饮食不含肉。法语在烹饪术语方面有着丰富的历史，而maigre就是一个捕捉素食烹饪本质的词。理解这个术语可以为我们打开一扇新大门，探索来自植物性膳食的风味和健康益处。对于许多人来说，采用maigre饮食是一种探索新食材和烹饪技巧的方式。蔬菜、豆类、谷物和香草成为餐盘的明星，让人们在准备餐点时发挥创造力和创新能力。一道maigre菜肴可以简单如丰盛的蔬菜汤，也可以复杂如分层的普罗旺斯杂菜。maigre餐点的美在于能够展示新鲜农产品的自然风味，通常通过巧妙地使用香料和草药来增强。此外，采用maigre饮食的健康益处得到了充分的证明。研究表明，富含水果、蔬菜和全谷物的饮食可以改善心脏健康、控制体重，并降低慢性疾病的风险。专注于maigre选项，个人可能会发现自己感到更轻盈、更有活力。这种向植物性生活方式的转变不仅对个人健康有益，也通过减少对动物农业的依赖而对环境产生积极影响。除了健康考虑，拥抱maigre饮食也可以被视为一种正念和可持续性的行为。随着消费者越来越意识到他们的食物选择对地球的影响，许多人开始转向素食和纯素选项。准备maigre餐点鼓励个人批判性思考他们的食物来源及其生产方式。这种意识可以导致更具伦理的饮食习惯，例如选择本地采购的食材和减少食物浪费。在文化上，maigre菜肴在全球各地的美食中受到赞扬。例如，地中海饮食通常以maigre食谱为特色，突出该地区丰富的蔬菜、谷物和豆类。像鹰嘴豆饼、鹰嘴豆泥和填充葡萄叶这样的菜肴完美地展示了maigre餐点既令人满意又美味。在亚洲美食中，以豆腐和各种蔬菜制作的炒菜和咖喱则体现了maigre烹饪的多样性。当我们探索maigre的概念时，可以清楚地看到，这种饮食选择不仅仅是关于戒绝肉类；它是关于拥抱一种重视健康、创造力和可持续性的生活方式。无论一个人是在遵循宗教习俗，还是仅仅希望将更多植物性餐点融入饮食中，理解maigre都为我们打开了一扇充满烹饪可能性的门。总之，术语maigre概括了一种既能滋养身体又能关注环境的饮食哲学，使其在当今关于食物与健康的讨论中成为一个相关的话题。