wire sieve

简明释义

网筛

英英释义

例句

1.I need to buy a new wire sieve for my kitchen.

我需要为我的厨房买一个新的金属筛子。

2.She sifted the flour using a fine wire sieve to remove any lumps.

她用一个细的金属筛子筛面粉，以去除任何结块。

3.The chef recommended using a wire sieve for straining sauces.

厨师建议使用一个金属筛子来过滤酱汁。

4.To make the soup smoother, I poured it through a wire sieve.

为了让汤更顺滑，我把它倒过一个金属筛子。

5.After boiling the pasta, I used a wire sieve to drain the water.

煮完意大利面后，我用一个金属筛子来沥水。

作文

In the world of cooking and baking, the tools we use can greatly influence the outcome of our culinary creations. One such tool that is often overlooked yet immensely useful is the wire sieve. A wire sieve (筛网) is a kitchen instrument made of fine mesh wire that allows for the separation of solids from liquids or for controlling the particle size of dry ingredients. Its versatility makes it an essential item in any kitchen, whether for a professional chef or a home cook.The primary function of a wire sieve is to strain liquids from solids. For instance, when making a sauce, you may want to remove any lumps to achieve a smooth consistency. By pouring the sauce through a wire sieve, you can easily catch any unwanted particles while allowing the liquid to pass through. This not only improves the texture of your sauce but also enhances its presentation.Additionally, a wire sieve is invaluable when preparing ingredients. When washing fruits and vegetables, using a wire sieve can help ensure that all dirt and debris are removed effectively. The fine mesh allows water to flow through while holding onto the produce, making the cleaning process more efficient. This is particularly important for leafy greens, which can trap soil and grit.Another common use of a wire sieve is in baking. When measuring flour or powdered sugar, sifting these dry ingredients through a wire sieve helps to aerate them and break up any clumps. This step is crucial for achieving the right texture in baked goods, as it ensures that the ingredients are evenly distributed and can combine more easily. Moreover, sifting can also help to incorporate other ingredients, such as baking powder or cocoa powder, into the mixture without creating lumps.The wire sieve can also be used for making homemade stocks or broths. After simmering bones and vegetables for hours to extract their flavors, a wire sieve is perfect for straining out the solids, leaving you with a clear and flavorful liquid. This technique is fundamental in many cuisines and adds depth to soups and sauces.In addition to its practical uses, the wire sieve can also serve an artistic purpose in the kitchen. Chefs often use it to create visually appealing presentations by dusting powdered sugar or cocoa over desserts. The fine mesh allows for a delicate sprinkle that can elevate the look of a dish, making it more enticing to diners.Overall, the wire sieve is a multifunctional tool that should not be underestimated. Its ability to strain, sift, and separate makes it an indispensable part of the cooking process. Whether you are a novice cook or a seasoned chef, incorporating a wire sieve into your kitchen arsenal can enhance your culinary skills and improve the quality of your dishes. In conclusion, understanding how to properly use a wire sieve will not only streamline your cooking process but also lead to better results in your culinary endeavors.

在烹饪和烘焙的世界中，我们使用的工具对我们烹饪创作的结果有着极大的影响。其中一个常被忽视但非常有用的工具就是wire sieve（筛网）。wire sieve是一种由细网丝制成的厨房工具，允许将固体与液体分离，或控制干成分的颗粒大小。它的多功能性使其成为任何厨房中的必备物品，无论是专业厨师还是家庭厨师。wire sieve的主要功能是从固体中过滤液体。例如，在制作酱汁时，您可能希望去除任何块状物，以达到光滑的稠度。通过将酱汁倒入wire sieve中，您可以轻松捕捉到任何不需要的颗粒，同时让液体通过。这不仅改善了酱汁的质地，还提升了其外观。此外，在准备食材时，wire sieve也是无价之宝。在清洗水果和蔬菜时，使用wire sieve可以确保有效去除所有污垢和杂质。细网允许水流过，同时保持住产品，使清洗过程更高效。这对于易于藏土和沙子的绿叶蔬菜尤为重要。wire sieve的另一个常见用途是在烘焙中。当测量面粉或糖粉时，通过wire sieve将这些干成分筛过，有助于使其通气并打破任何结块。这一步骤对于实现烘焙食品的正确质地至关重要，因为它确保成分均匀分布，并能更容易地结合。此外，筛分还可以帮助将其他成分，如发酵粉或可可粉，均匀地混入混合物中，而不会产生结块。在制作自制高汤或肉汤时，wire sieve也可以派上用场。在将骨头和蔬菜炖煮数小时以提取其风味后，wire sieve非常适合过滤出固体，留下清澈而美味的液体。这种技巧在许多烹饪中是基础，并为汤和酱汁增添了深度。除了实用用途外，wire sieve在厨房中还可以发挥艺术作用。厨师们常常使用它在甜点上撒上糖粉或可可粉，以创造视觉上吸引人的呈现。细网允许精致的撒粉，可以提升菜肴的外观，使其对食客更具诱惑力。总的来说，wire sieve是一个多功能的工具，不应被低估。它的过滤、筛分和分离能力使其成为烹饪过程中不可或缺的一部分。无论您是新手厨师还是经验丰富的厨师，将wire sieve纳入您的厨房工具可以提升您的烹饪技能，并改善您菜肴的质量。总之，了解如何正确使用wire sieve不仅会简化您的烹饪过程，还会在您的烹饪工作中带来更好的结果。